BIBLIOGRAPHY 187 



Kliger, I. J., and Guggenhkiai, K. (1938). The influence of vitamin C on tlie growth of anaerobes 

 in the presence of air. with special reference to the relative significance of E^ and O2 in the growth 

 of anaerobes. J. Bad., 35, 141-56. 



Kluyver, a. J. (1931). Chemical activities of micro-organisms. London. 



and DoNKER, H. J. L. (1925). The unity in the chemistry of the fermentative sugar dissimilation 



processes of microbes. Ko7i. Akad. Wetensch. Amsterdam Proc, 28, 297. 



and HooGERHEiDE, J. C. (1934). Uber die Beziehungen zwischen den Stoffweichsel-vorgangen 



der Mikroorganismen und den Oxydoreduktions-potential im Medium. II. Versuche mit 

 Hefearten. Biochem. Ztschr., 272, 197. 



, see also Elema, Kluyver and van Dalfsen. 



and HoOGERHEiDE, J. C. (1936). Some remarks on the reduction intensity of living cells. Proc. 



Kon. Akad. Wet. Amsterdam., 39, 298. 



and (1936). Beziehungen zwischen den Stoffwechsel Vorgangen von Hefen und Milchsaiire- 



bakterien und dem Redox-Potential im Medium. Enzymologia, 1, 21. 



(1936). Reduction intensity of living cells. Proc. Acad. Sci. Amsterdam, 39, 298-305. 



, van der Kirk, G. J. and van der Burg, A. (1942). Luminescence of Photo-bacterium phosphorum. 



Proc. Med. Akad. van Wetenschajfen, 45, 886-962. 

 Knaysi, G., (1946). Elements of bacterial cytology. 



and DuTKY, S. R. (1934). 'l\\egTovfih.oi B. megatherium in relation to the oxidation-reduction 



potential and the oxygen content of the medium. J. Baci., 27, 109. 



and (1936). The growth of a butanol Clostridium in relation to the oxidation-reduction 



potential and oxygen content in the medium. J. Bad., 31, 137-49. 



Knight, B. (1930). Oxidation-reduction studies in relation to bacterial growth. I. The oxidation- 

 reduction potential of sterile meat broth. II. A method of poising the oxidation-reduction 

 potential of bacteriological culture media. Biochem,. Journ., 24, 1066. 



(1935). An essential growth factor for Staphyloccocus aureus. Brit. J. Exp. Path., 16, 315. 



and FiLDES, P. (1930). Oxidation -reduction studies in relation to bacterial growth. III. The 



positive limit of oxidation-reduction potential required for the germination of B. tetani spores 

 in vitro. Biochem. J., 24, 1496. 



and (1933). Vitamin necessary for growth of B. sporogenes : its relation to auxin and 



other growth factors. Brit. J. Exp. Path., 14, 112. 



',566 also Fildes, Gladstone and Knight (1933). 



Knorr, M. (1925). Die Entwicklung des Vitamingedankens in der Bakteriologie. Ergebn. Hyg. Bakt., 

 7, 641. 



KocKELMEYER, J. and Hauss, L. (1939). The relation between the polarographic constants of the 

 different forms of adrenaline and adrenolone hydrochloride and their pharmacodynamic pro- 

 perties. J. pharm. Belg., 21, 305-7. 



KoDAMA, S. (1926). Studies on xanthine oxidase. The oxidation-reduction potential of the oxidase 

 system. Biochem. J., 20, 1094. 



KojiMA, S. (1931). Peroxidase. I. Potentiometric studies. Journ. Biochem. Japan, 14, 79. 



KoLLATH, W. and Erhardt, A. (1936). Life, span, reduction-oxidation position and fuandin action 

 in Opisthorchis in vitro. Biochem. Z., 287, 287-8. 



and Stadler, P. (1939). Reduction-oxidation potentials and Metabolism. Ergeb. Physiol. 



hiol. Chem. exptl. PharTnakol, 41, 806-81. 



KoLTHOFF, I. M. and Barnum, C. (1940). The anodic reaction and waves of cysteine at the dropping- 

 mercury electrode and at the platinium micro-wire electrode. ./. Am. Chem. Soc, 62, 3061-5. 



, (1941). The reduction of cystine at the dropping mercurv electrode. J. Am. Chem. Soc, 



63, 520-6. 



and LiNGANE, J. J. (1941). Polarography. (New York.) 



KoRR, I. M. (1936). Luciferin-oxyluciferin system. J. Am. Chem. Soc, 58, 1060-1. 



(1938). Oxidation-reduction potentials in heterogenous systems. J. Cellular Comp. Physiol., 



11, 233-45. 



KoTT, A. E. (1936). The significance of pH and rH in brewing. Brewer's J., 75, No. 10, 90-2. 

 Krassinskii, N. (1936). Oxidation-reduction potential of cells of higher plants. Protoplasma, 25, 41. 

 Krebs, H. a., and Eggleston, L. V. (1940). Biochem. J., 34, 442, 1383. 

 KuBO, H., Yamaga, T., Ogihara, G., and Nakamura, M. (1938). The oxidation-reduction potential 



of the yeUow enzyme. Compt. rend. soc. biol., 127, 1253-4. 

 KuBOWiTZ, F. (1937). Chemical composition of the potato oxidase. Biochem. Z., 292, 221. 



(1938) Resynthesis of phenoloxidase from protein and copper. Biochem. Z., 296, 443. 



(1938). Cleavage and resynthesis of polyphenoloxidase and of hemocyanin. Biochem. Z., 



299, 32. 



and Haas, E. (1932). Ausbau der photochemischen Methoden ziir Untersuchung dea sauerstofif- 



betragenden Fermentes. Biochem. Ztschr., 255, 247. 



