190 OXIDATION-REDUCTION POTENTIAL-S 



Martius, C, and Knoop, F. (1936). The oxidation-reduction potential of ethyl a-amino-yg Keto- 



butyrate and of rednctone (enol tartronaldehyde.) Z. fhysiol. Chem., 240, 195-7. 

 Mattick, a. T., Davis, J. G., and Dearden, D. V. (1931). Rusty spot in cheddar and other cheese. 



III. ./. Dairy Research, 2, 190. 



, see also Davies, Davis, Dearden and Mattick (1934). 



, Hiscox, E. R., and Davis, J. G. (1937). Bacteriology and mycology applied to Dairying. 



J. Dairy Research, 8, 369. 

 Mattson, a. M., Jensen, C. 0., and Dutcher, R. A. (1947). Triphenyltetrazolium chloride as a 



dye for vital tissues. Science, 106, 294. 

 Mauriac, p., see Aubel, Aubertin and Mauriac (1928). 



Aubel, Mauriac and Aubertin (1929). 



Mayer, N. (1929). Sur le potential des solutions de glucides. Compt. rend. Acad. Sci., 189, 319. 



(1937). Oxidation-reduction potential of reductic acid. J. chim. phys., 34, 109-16. 



Meier, L. (1939). Determination of the reduction-oxidation potential of blood {in vitro) and the 



effect on the potential of the addition of so-called reduction-oxidation substances. Biochem. Z., 



303, 32-9. 

 Meikeljohn, G. T. and Stewart, C. P. (1941). Ascorbic acid oxidase from cucumber. Biochem. J., 



35, 755-60. 

 Meio, R. H. de, KissiN, M., and Barron, E. S. G. (1934. Biological oxidations, IV. Mechanism of 



the cataljrtic effect of reversible dyes on cellular respiration. J. Biol. Chem., 107, 579. 

 Meldrum, N. U., and Tarr, H. L. A. (1935). Reduction of glutathione by the Warburg-Christian 



system. Biochem. J., 29, 108. 

 Melville, J., and Richardson, G. M. (1934). Prune as an oxidation-reduction indicator. Its 



suitability for titration of ascorbic acid. Biochem. J., 28, 1565. 

 Mendlik, F. (1934). Woch. Brau., 51, 305. 

 Messing, W. A. (1934). The mechanism of bacterial anaerobiosis. III. The oxidation-reduction 



potential of the butyric bacillus in presence of sulphydryl compounds. Biochem, J., 28, 1894. 

 Messing, V., and Semich, A. (1935). The relation of the oxidation-reduction potential of Clostridium 



botulinum cultures to toxin formation. J. Microbiol. EpidermioL Immunobiol., 15, 665-7. 



Biochem. Ztschr., 256, 105. 

 Meyer. K. (1932). Uber den Einfluss der Monojodessigsaure auf die bakterielle Milchsaurebildung. 

 Meyer, L. (1934). Sur les variations du rH apparent du sol pendant la croissance des plantes. Compt. 



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, see also Vies and Meyer (1932). 



Meyerhof, 0. (1927). Recent investigations on the aerobic and anaerobic metabolism of carbohydrates. 



Journ. Gen. Physiol., 8, 531. 

 Michaelis, L. (1931). The formation of semiquinones as intermediary products from pyocyanine and 



some other dyestuffs. Journ. Biol. Ghejii., 96, 211. 



(1932). Reversible two-step oxidation. Journ. Biol. Chem., 96, 703. 



(1933). Oxjrdations-Reduktions Potentiale. Zweiter Anflage. Berlin. 



Reversible two-step oxidation. Gold Spring Harh. Sympos. Quant. Biol., 1, 224. 



(1947). The magnetic properties of the cobalt-histidine complex before and after oxygenation. 



Arch. Biochem., 14, 17. 



and Barron, E. S. G. (1929). Oxidation-reduction systems of biological significance. II. 



Reducing effect of cysteine induced by free metals. Journ. Biol. Chem., 81, 29. 



, Boeker, G. F., and Reber, R. K. (1938). Paramagnetism of the semiquinones of phenanthrene- 



quinone-3-sulphonate. J. Am. Chem. Soc, 60, 202-4. 



and Fletcher, E. S. (1937). Two-step oxidation of benzoin to benzil. J. Am. Chem. Soc, 



59, 1246-9. 



and (1937). Kquilibriiim of the semiquinones of phenanthrene-3-sulfonate with its 



dimeric compound. J. Ain. Chem. Soc, 59, 2460-7. 



• and Flexner, L. (1928). Oxidation-reduction systems of biological significance. I. The 



reduction potential of cysteine. Journ. Biol. Chem., 79, 689. 



and Friedheim, E. (1931). Potentiometric studies on complex iron compounds. Journ. Biol. 



Chem. 91, 343. 



and Granick, S. (1941). Oxidation-reduction equilibrium over the whole pH range, a-oxonine 



and some related dye stuffs. J. Am. Chem. Soc, 63, 1636-43. 



, and Schubert, M. P. (1937). Some problems in two-step oxidation treated for the case of 



phenanthrenequinonesulphonate. J. Biol. Chem., I'iQ, 133. 

 , and Granick, S. (1939). Free radicles of the type of Wurster's salts. J. Am. Chem. Soc 



61, 1981-92. 

 , Schubert, M. P., Reber, R. K., Ktjck, J. A., and Granick, S. (1938). Potentiometric and 



magnetometric study of the duroquinone system. J. Am. Chem. Soc, 60, 1678-83. 

 , Schubert, M. I'., and Smythe, C. V. (1936). Potentiometric study of the flavins. J. Biol 



Chem., 116, 5S7 607. 



