142 



PROBLEMS OF LAKE BIOLOGY 



Blood of the Carp and the Common Sucker 

 (Unpublished.) 



Blair, A. A. 1938. Factors Affecting Growth of 

 the Scales of Salmon (Sal mo salar). Ph.D. the- 

 sis, University of Toronto Library. 



Dence, W. a. 1937. Preliminary Eeconnaissanee 

 of the Waters of the Archer and Anna Hunting- 

 don Wild Life Forest Station and Their Fish 

 Inhabitants. Part II, Eoosevelt Wild Life Bull., 

 6: 610. 



Fry, F. E. J. 1937. The Summer Migration of 

 the Cisco, Leucichtliys artedi (Le Sueur), in Lake 

 Nipissing, Ontario. Univ. Toronto Stud. Biol. 

 Ser. 44, Pub. Out. Fish. Ees. Lab., 55. 



Fry, F. E. J. and Black, E. C. 1938. The In- 

 fluence of Carbon Dioxide on the Utilization of 

 Oxygen by Certain Species of Fish in Algonquin 

 Park, Ontario. (Unpublished.) 



Fry, F. E. J. and Kennedy, W. A. 1937. Report 

 on the 1936 Lake Trout Investigation, Lake 

 Opeongo, Ontario. Univ. Toronto Stud., Biol. 

 Ser. 42, Pub. Ont. Fish. Ees. Lab., 54. 



Hall, F. G. 1924. The Functions of the Swim- 

 bladder of Fishes. Biol. Bull, 47: 79. 



Hart, J. L. 1932. Statistics of the Wliitefish 

 {Coregonus clwpeaformis) Population of Shakes- 

 peare Island Lake, Ontario. Univ. Toronto Stud. 

 Biol, Ser. 36, Pub. Ont. Fish. Ees. Lab., 42. 



HiLE, E. 1936. Age and Growth of the Cisco 

 Leucichthys artedi (Le Sueur), in the Lakes of 

 the Northeastern Highlands, Wisconsin. Bull U. 

 S. Bur. Fish. 48, 211. 



Juday, C. and Wagner, G. 1908. Dissolved Oxy- 

 gen as a Factor in the Distribution of Fishes. 

 Trans. Wise. Acad. Sci. Arts and Lett., 16: 17. 



Kendall, W. C. 1927. The Smelts. Bull U. S. 

 S. Bur. Fish., 48, 211. 



Langford, R. R. 1938. The Food of the Lake 

 Nipissing Cisco Leucichthys artedi (Le Sueur) 



with Special Reference to the Utilization of the 

 Plankton Crustacea. Univ. Toronto Studies, 

 Biol. Ser. 45, Pub. Ont. Fish. Ees. Lab., 57. 



Mackenzie, R. A. 1934. Cod and Water Tem- 

 perature. Progress Reports. Atlantic Biol. Sta., 

 Biol Bd. of Canada, 12. 



MoTTLEY, C. McC. 1937. Does the Full Moon 

 Affect Rainbow Trout Fishing? Trans. Am. 

 Fish. Soc, 67: 212. 



Pearse, a. S. and Achtenberg, Henrietta. 1920. 

 Habits of Yellow Perch in Wisconsin Lakes. 

 Bull. U. S. Bur. Fish., 36, pp. 293. 



Powers, E. B., Rostorfer, H. H., Shipe, Lula M., 

 and Rostorfer, Theresa Hickman. 1938. The 

 Relation of Respiration of Fishes to Environment 

 XII Carbon Dioxide Tension as a Factor in Vari- 

 ous Physiological Respiratory Responses in Cer- 

 tain Fresh- water Fishes. J. Tenn. Acad. Sci., 

 13: 220. 



RiCKER, W. E. 1937. The Food and the Food 

 Supply of Sockeye Salmon {Oncorhynchus nerlca 

 Walbaum) in Cultus Lake, British Columbia. J. 

 Biol Bd. Canada, 3 : 450. 



Shelford, V. E. 1934. Faith in the Results of 

 Controlled Laboratory Experiments as Applied in 

 Nature. Ecol Monographs, 4: 491. 



Tester, A. L. 1932. Rate of Growth of the 

 Small-mouthed Bass (Micropterus dolomieu) in 

 Some Ontario Waters. Univ. Toronto Stud. Biol, 

 Ser. 36, Pub. Out. Fish. Pes. Lab., 47. 



Thompson, W. F. 1935. Conservation of the 

 Pacific Halibut, an International Experiment. 

 Smithsonian Report, 361. 



Wagler, E. 1937. Die Coregunen in den Seen 

 des Voralpengebietes. Int. Eev. Hydrobiol 

 Eydrographie, 35: 345. 



Wells, M. M. 1918. The Reactions and Resis- 

 tance of Fishes to Carbon Dioxide and Carbon 

 Monoxide. Bull. III. State Lab. Nat. Hist., 11: 

 557. 



