SO STATE POMOLOGICAL SOCIETY. 



DIVISION (J— PEACHES. 



Class 6. Early Crawford — First premium, Father Buyse, Jackson. $1 ; second, E. J 

 Shirtz. Shelby.' 30c. 



Class 7. Plate Barnard— First premium, E. J. Shirtz, Shelby, $1. 



Class 8. Plate Old Mixon Free — First premium, South Haven Pomological Society, 

 South Haven, $1. 



Class 9. Plate Jacques Rareripe— First premium, South Haven Pomological Society, 

 South Haven, fl. 



Class 10. Plate Late Crawford— First premium, Dwight Merriman, Jackson, $1 ; 

 second. Blowers & Olds, Hamilton, 50c; third, South Haven Pomological Society, 25c. 



Class 11. Plate Hill's Chili — First premium, South Haven Pomological Society, $1. 



Class 21. Plate any valuable variety — First premium, C. P. Chidester, Bellevue, §1 ; 

 second, S. E. Cooper, Erancisco, 50c. 



Your committee would report that they find the seedling peach entered by C. P. 

 Chidester, of fine quality, beautiful color, free-stone, and worth}* of being named and 

 disseminated. 



Committee— A. O. Winchester, St. Joseph; J. W. Humphrey, Plymouth. 



DIVISION II — GRAPES. 



Class 1. Collection of Native Grapes grown bv exhibitor — First premium, L. G. 

 Bragg & Co., 810. 



Class 2. Collection Foreign Grapes — First premium. A. Sigler, Adrian, $15. 



Class 3. Five bunches of Martha — First premium, J.M. Peck, §1; secoud, A. J. 

 Gould, 50c. 



Class 4. Five bunches Hartford Prolific — First premium, J. M. Sterling & Son, Mon- 

 roe, $1 ; second, C. E. Webb, Jackson, $50. 



Class 5. Eumelan — First premium, A. Sigler, Adrian, $1 ; second, A. J. Gould, Jack- 

 son, 50c. 



Class G. Delaware — First premium, L. G. Bragg & Co., $1; second, J. M. Sterling & 

 Son, 50e. 



Class 0. Iona— Second premium, J. M. Peck, Jackson, 50c. 



Class 10. Ives' Seedling — First premium, D. V. Kern, Adrian. SI; second, Thomas 

 Archer & Co., St. Joseph, 50c. 



Class 12. Agawam — First premium, A. O. Winchester, St. Joseph, $1 ; second, A. J. 

 Gould, Jackson, 50c. 



Class 19. Plate of Catawba — First premium, J. M. Sterling & Son, $1. 



Class 20. Plate of Kalamazoo — First premium, L. G. Bragg & Co., Kalamazoo. $1. 



Class 21. Any other valuable variety — First premium, A. J. Gould (Rogers 1 No. 1), 

 §1; first premium, I). V. Kern, Adrian (Rogers' Hybrid), SI ; first premium, Thomas 

 Archer & Co., (Salem), $\ ; second premium, L. G. Bragg & Co., (Wilder), 50c; second 

 premium, A. O.Winchester (Rogers' Xo. 4), 50c; second premium, R. W. Van Brunt. 

 (Rogers' No. 4), 50c; first premium, L. G. Bragg & Co. (Diana), $1. 



Your committee respectfully submit that, while we find many fine specimens of 

 native grapes, we think the general exhibition of this class of fruit, is for some cause, 

 below an average, and many of the varieties are wrongly named. We would suggest 

 to the Executive Board a revision of the premium list in this class; some of the 

 varieties we think should be dropped and new ones substituted. The foreign grapes 

 of Mr. Sigler are equal to former years. 



Committee — E. Bradfield, Ada: William Rowe, Walker; J. W. Humphrey, Plymouth. 



DIVISION J— PLUMS, APRICOTS, NECTARINES, QUINCES, CRANBERRIES, AND NATIVE NUTS. 



Clas-1. < 'ollection of Plums, not less than six varieties — First premium, E. J. 

 Shirtz, $10. 



Class 1. Plate Washington— First Premium, E.J. Shirtz, SI. 



Class 4. Plate I )uane"s Purple — First premium, E, J. Shirtz. $1. 



Class r». Plate Yellow Egg— First premium, D. L. Garver, Hart, $1. 



Class 6. Plate Coe's Golden Drop— First premium. F. J. Shirtz, $1. 



Class 8. Plate Canada Egg — First premium, E. J. Shirtz. $1. 



• llass 10. Plate Prince's Yellow Egg — First premium, E. J. Shirtz. SI. 



Class 17. Any valuable variety not enumerated in the above— First premium, Dr. 

 W. I. Bronson, Jackson, xl ; first premium, I). F. Carver, Hart (Pond's Seedling), $1 ; 

 second premium, E. J. Shirtz (Geneva Prune), 50e; second premium, F. J. Shirtz 

 (Beckman >. 5<>e: lir~t premium, E. J. Shirtz (Davis' Favorite), §10; first premium, E. 



