106 ANNUAL I:EP0RTS OF DEPARTMENT OP AGRICULTURE. 



Post -mortem inspections. 



Class of animals. 



Cattle 



Calves 



Sheep 



Goats 



Swine 



Total 



Passed for 

 food. 



6, 903, 123 

 1,729,927 



12,890,791 

 164, 876 



35,919,291 



57, 60S, 008 



Passed for 

 steriliza- 

 tion. 



8,783 



34 



687 



4 



114, 762 



124,270 



Con- 

 demned. 



52, 496 



5,941 



17,611 



653 



213, 905 



290, 606 



Total. 



6,964,402 

 1,7:!5,902 



12,909,089 

 165, 533 



36, 247, 958 



58,022,884 



The number of swine slaughtered during the year is the largest 

 since the inspection was instituted, and an increase of 11.3 per cent 

 over the average for the previous eight years. 



Diseases and conditions for which condeimiations were made on ante-mortem 



inspection.^ 



1 This table covers only the period from Nov. 1, 1914, when the new meat-inspection regulations con- 

 taining new provisions for condemnation on ante-mortem inspection became effective, to the close of the 

 fiscal year. 



Diseases and conditions for ichich condemnations were made on post-mortem 



inspection. 



