120 STATE HORTICULTURAL SOCIETY. 



Six bunches kale — C J. Engel, first; Beard Bros., second. 



Collection of squashes, winter and summer, six varieties of each — C J. Engel, first. 



Six summer squashes — Beard Bros , first; C J. Engel, second. 



Six Hubbard squashes — Oscar B. Marx, first; Beard Bros., second. 



Six winter squashes, any other kind — Oscar B. Marx, first; Beard Bros., second. 



Heaviest winter squash — C. J. Engel, first; Oscar B. Marx, second. 



Collection of Stove Plants, not less than 30 varieties — S. Taplin, Detroit, first; John 

 Breitmeyer & Son, Detroit, second. 



Collection of Palms, not less than 12, in 5 varieties — John Breitmeyer & Son, Detroit, 

 first; S. Taplin, Detroit, second; E. Ferrand, Detroit, third. 



Collection of Palms in eight-inch pots or less — John Breitmeyer & Son, Detroit, first; 



E. Ferrand, Detroit, second; S. Taplin, Detroit, third. 



Single Palm — S. Taplin, Detroit, first; John Breitmeyer & Son, Detroit, second. 



Collection of Ferns, not less than 10 varieties — John Breitmeyer & Son, Detroit, first ; 

 S. Taplin, Detroit, second. 



Single Pern — John Breitmeyer & Son, Detroit, first; S. Taplin, Detroit, second. 



Collection of Orchids, five varieties, in bloom — S. Taplin, Detroit, first. 



Collection of Fancy Caladiums, not less than five varieties — John Breitmeyer & Son, 

 Detroit, first. 



Collection of Fuchsias, in not less than ten-inch pots, ten or more, single or double — 



F. Schneider, Detroit, first; Carl Bogula, Detroit, second. 



Collection of Tuberoses, 12 or more blooming plants — Carl Bogula, Detroit, first; Fr. 

 Schneider, Detroit, second. 



Collection of sweet corn, five or more varieties, named — C J. Engel, first. 



Most desirable single variety sweet corn, six ears — Whipps Bros., first; S. Ford, Green- 

 field, Mich., second. 



Collection of peppers, six or more kinds, named, six of each — C J. Engel, first; Beard 

 .Bros., second. 



Six peppers, single variety, named — C. J. Engel, first; Beard Bros., second. 



Peck of salsify — Beard Bros., first; Whipps Bros., second. 



Six heads of lettuce — Oscar B. Marx, first; C J. Engel, second. 



Collection of tomatoes, named varieties, illustrating the modern improvement of this 

 esculent — Beard Bros., first. 



Collection of five or more varieties of tomato for market, five of each, named — Beard 

 Bros., first; C. J. Engel, second. 



Peck of tomatoes, most desirable market sort — Beard Bros., first ; Whipps Bros., 

 second. 



Display of parsley — Beard Bros , first; H. G. Stillman, Almond, N. Y., second. 



Peck of green cucumbers, long — Beard Bros., first; Oscar B. Marx, second. 



Peck of green cucumbers, short — Beard Bros , first. 



Largest cucumber, green or ripe — Whipps Bros., first ; Otto B. Kurthe, Detroit, 

 second. 



Six winter radishes — Beard Bros., first. 



Peck of spinach — C- J. Engel, first; Beard Bros., second. 



Ten pods okra — Beard Bros., first. 



Three field pumpkins — Beard Bros., first; John McLean, Grosse Point, second. 



Collection of egg plant (fruit), four or more varieties, three of each — C. J. Engel, 

 first. 



Three egg plants (fruit) — C J. Engel, first; Beard Bros., second. 



Collection of radishes, six or more varieties, named — C J. Engel, first. 



Collection of culinary herbs and seeds, 10 or more varieties, named — Oscar B. Marx, 

 first. 



