84 



BULLETIN OP THE UNIVERSITY OP WISCONSIN. 



with which the writer is familiar are those made by Jordan, 1 

 'Atwaiter, 2 Church, 3 Smith, 4 aiud Kellogg. 5 The tables by At- 

 water are given below : 



1 Jordan: Dietary Studies at the Maine State College in 1885, published by 

 Washington Government Printing Office. 



*Atwater: Foods; Nutritive Value and Cost, Washington Government Print- 

 lng Office. 



* Church : 



4 Smith: 



B Kellogg 



Food, Chapman and Hall, London. 

 Foods, D. Appleton & Co., New York. 

 Publications of the Laboratory of Hygiene 



of the Battle CreeK 



(Mich.) Sanitarium. 



