726 A MANUAL OF THE PENICILLIA 



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sum." Mycologia 39: 546-555, 2 figs. 

 Yendo, Y. 1926. Investigation of the rusty-brown discoloration of silk-fibres 



caused by micro-organisms. Bui. Uyeda Silk Tech. Coll. 1: 1-81, 13 pis., 



2 figs. 



Food and Food Products 



Bachmann, F. M. 1928. The use of micro-organisms to determine the preservative 



value of different brands of spices. Indus, and Engin. Chem. Jour. 20: 121- 



123. 

 BisBY, G. R., Jamieson, M. C, and Timonin, M. 1933. The fungi found in butter. 



Canad. Jour. Res. 9: 97-107. 

 BiTANCOURT, A. A. 1941. Podridoes da Castanha do Pard. (The rots of the Para 



Chestnut.) Biologico 7: 303-312, 1 fig. 

 BouRiQUET, G. 1941. Contribution a I'^tude des alterations de la Vanille prepar^e 



(Moisissures et mite) . (A contribution to the study of alterations in processed 



Vanilla (Moulds and a mite).) Bui. Acad, malgache, N. S., 24: 65-77, 4 col. 



pis., 1 fig. 

 Burgess, A. H. 1935. Deterioration of hops during storage; observations and pre- 

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 AND Smith, G. 1941. Mould fungi as a possible cause of deterioration in 



stored hops. Inst. Brewing Jour. 38: 53-55. 

 CiFERRi, R. 1931. Studies on Cacao. Puerto Rico Dept. Agr. Jour. 15: 223-286, 



1 pi., 1 diag., 6 graphs. 

 Edson, H. A. 1917. Vascular discoloration of Irish potato tubers. Jour. Agr. Res. 



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 Gopp, K., Christ, R., and Reich, R. 1937. Occurrence of micro-organisms in hops 



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 James, N., Wilson, J., and Stark, E. 1946. The microflora of stored wheat. 



Canad. Jour. Res., Sect. C, 24: 224-233, 6 graphs. 

 Kaess, G. and Schwartz W. 1935. IJber das Wachstum von Schimmelpilzen bei 



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pheric humidity.) Arch. f. Mikrobiol. 6: 208-214, 5 graphs. 

 Kennelly, V. C. E. AND Grimes, M. 1930. Paecilomyces hibernicum—new species. 



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 Mallmann, W. L. and Michael, C. E. 1940. Development of molds on cold stor- 

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1 graph. 

 Marchionatto, J. B. 1942. El 'verdin' del Maiz. (The 'mildew' of maize.) Rev. 



Fac. Agron., Buenos Aires, 9 (3) : 159-169, 2 col. pis., 4 figs. 

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Agron., Buenos Aires, 1941, 8 pp., 3 col. pis., 4 figs. 



