1913 I Shaw : Studies on Influences Affecting Protein Content of Wheat 81 



Eighteen of these thirty-three samples showed an increase 

 of typical kernels in the progeny over the originals, the respective 

 average being 60.2 and 54.6. The protein content increased in 

 sixteen (16) out of thirty-three cases, with averages for originals 

 and progeny of 11.56 per cent against 11.72 per cent. 



EXPERIMENTS OF 1908 



The same experiments were continued in 1908 at Davis instead 

 of Yuba Cit}', and at Ceres instead of Modesto. The tabulated 

 results of this season are presented below : 



