606 ANNUAL REPORT OF NEW-YORK 



Abner Archer, Rutland, Jefferson county, best onions, §3 



W. S. Pallet, Sacketts Hai'bor, Jefferson county, 2d best do, 2 



L. D. Olney, Jefferson county, best cabbage, 3 



Abner Eall, Jefferson county, 2d best do, '2 



C. T. Smith Watertown, Jefferson county, best tomatoes, 3 



Geo. r. Paddock, Watertown, Jefferson county, 2d best do,_ 2 



do do do best purple egg-plant, 3 



B. F. Bliss, Adams Center, best sweet potatoes, 3 



G. Vroman, Lowville, Lewis county, 2d do, 2 



James Halleck, Utica, Oneida county, best Lima beans, Z 



Geo. F. Paddock, Watertown, Jefferson county, 2d best do,. 2 

 George Parish, Ogdensburgh, St. Lawrence county, best sum- 

 mer radishes, _ 3 



E. S. Hay ward, Rochester, 2d best do, 2 



do do best winter radishes, 3 



George Parish, Ogdensburgh, St. Lawrence county, best gar- 

 den squashes J _ _ 3 



A. P. Sigourney, Watertown, Jefferson county, 2d best do,__ 2 



S. Cone, Gouverneur, St. Lawrence county, best large squashes, 3 



James Halleck, Utica, 2d best do, 2 



James S. Holbert, Chemung county, best field pumpkin, 3 



D. Delano, Watertown, Jefferson county, 2d best do, 2 



Truman Barrett, Adams Center, Jefferson county, best table 



potatoes, 3 



Henry Bunce, Adams Center, Jefferson county, 2d best do,. 2 



Discretionary. 

 Albert Massey, Watertown, Jefferson county, a pyramid of 



vegetables, S. Med. 



K. Hursby, Sacketts Harbor, Jefferson county, a sample of 



wild Mexican potatoes, _ Trans. 



C. G. Hager, 10 squashes, weighing 551 lbs., from one vine. Trans. 

 Morgan Bowhall, Watertown, Jefferson county, a specimen of 



potatoes raised from the seed, Trans. 



No. 54. FLOUR, &c. 



William H. Angel, Watertown, Jefferson county, best barrel 

 flour, _ S. Medal. 



C. M. Joslyn, Brooklyn, C. W., extra family flour, S. S. M. 



Mrs. Stephen Gifford, Watertown, Jefferson county, best pre- 

 served fresh fruits, S. S. M. 



