Dairy Industry. 56 



Cortland county 9 



Delaware county 7 



Dutchess county 2 



Essex county. 1 



Fulton county 2 



Greene county 2 



Jefferson county 1 



Lewis county 1 



Livingston county 4 



Montgomery county 2 



New York county 2 



Orange county 3 



Oneida county 3 



Onondaga county 5 



Oswego county 1 



Otsego county 2 



Ontario county 1 



Rensselaer county 1 



Schoharie county 2 



Seneca county 1 



St. Lawrence county 11 



Tioga county 2 



Tompkins county 6 



Ulster county 3 



Westchester county 1 



Maine 1 



Pennsylvania 1 



Instruction in the Winter Dairy-Course is given largely by assist- 

 ants engaged especially for this purpose. W. W. Hall was in charge 

 of cheese practice and W. E. Griffith of creamery practice. Being 

 officers of the State Department of Agriculture, they were detailed 

 by the Commissioner of Agriculture, Hon. Charles A. Wieting. We 

 paid their expenses while in Ithaca. H. C. Troy was in charge of the 

 testing laboratory. He also is connected with the State Department 

 of Agriculture and occupies a laboratory in the dairy building by 

 courtesy of the University. The last named and one extra assistant 

 in each of the three divisions named received nominal compensation. 

 The assistants were selected from present or former students and 

 regarded their connection with our work as of enough personal 

 advantage to largely pay for their services. 



