48 AGRICULTURE OF MAINE. 



Wednesday, February 24, 9.00 A. M. 



Round Table Discussion. 

 Dynamite in Planting, T. E. Chase, Buckfield 



Varieties for Maine, Prof. E. F. Hitchings, Orono 



Sprays for Aphis, Frank Mitchell, Waterville 



Annual Bearing of Fruit Trees, W. H. Conant, Buckfield 



How and When to Thin Apples, G. A. Yeaton. Norway 



General Questions. 



2.00 P. M. 



Factors in Marketing and Increasing the Sale of Apples, 



John C. Orcutt, Boston, Mass., 

 Secretary Agricultural Committee, Chamber of Commerce 

 A Few Things That Will Help Our Market, 



A. E. Jennings, Auburn 

 Our Local Market, E. A. Bickford, Auburn 



7.50 P. M. 



Supper. 



Speaker of the Evening, Dr. L. S. Merrill, 



Dean of Agricultural College, University of Maine, 



Orono, Maine 



Thursday, February 2j, g.oo A. M. 



Round Table (Continued). 

 Apples in Bulk, C. E. Wheeler, Chesterville 



Marketing Fancy Apples in Maine, E. E. Conant, Buckfield 



By-Products, H. P. Sweetser, Cumberland Center 



Catering to Trade Demands, H. L. Keyser, Greene 



Cooperative Buying, C. E. Embree, Bangor 



What Are We Going to Do About It? 



Prof. B. S. Brown. Orono 



2.00 P. M. 



Cooperative Organization, G. V. Branch, Washington, D. C. 

 Bureau of Markets, U. S. Department of Agriculture 

 Western Methods in Grading and Packing Apples, 



J. G. Johnson, Portland, Maine 



