132 INDEX. 



PAGE 



Future possibilities of live stock breeding, address on, by J. A. 



McLean 333 



Good seed the foundation of successful farming, address on, by 



H. B. Fullerton 316 



Growing crops without potash in 1916, address on, by Charles D. 



Woods 293 



Commercial supplies of plant food 299 



Mineral ammoniates 299 



Organic ammoniates 299 



Phosphoric acid 300 



Potash 300 



Potash liberators 301 



Conclusions 306 



Corn 307 



General suggestions 205 



Growing potatoes without potash 303 



Mixed Commercial fertilizers in 1916 302 



Oats and small grains 307 



Orchards and fruits 307 



Potatoes, root crops and more common vegetables 307 



Top-dressing grass land, winter rye, etc 306 



The sources of plant food 295 



Lime 298 



Sea weeds 29S 



Soils 295 



Stable manure 296 



Wood ashes 298 



Hodges, A. E., address by, on raising of mangels 342 



Holston, L. C, response by, to address of welcome at State Dairy 



Conference 181 



address by, as President Maine Seed Improvement 



Association 261 



Kelley, Eugene R., M. D., address by, on milk and its relation to 



human health and disease I95 



Lythgoe, Herman C, address by, on bacteria content as a factor 



in determining the market value and healthfulness of milk 190 



Menges, Prof. Franklin, address by, on corn breeding 283 



address by, on soil improvement 308 



McKeen, B. Walker, discussion by, on soil improvement 313 



McLean, J. A., address by, on future possibilities of live stock 



breeding 335 



Milk and its relation to human health and diseases, address on, by 



Eugene R. Kelley, M. D I95 



Conclusions 205 



How dirty milk affects the public health 199 



The food value of milk 204 



Transmission of diseases of the cow to human beings 198 



