INDEX. 



Abiuretic derivatives, 441. 

 Abrus precatorius, 371. 

 Absolute alcohol, 74. 

 Acacatechin, 295, 296. 

 Acacia, 301. 



— bark, 287. 



— catechu, 188, 295, 333. 



— leucophlasa, 188. 

 Acer, 310. 



— pseudoplatanus, 376. 

 Acetyl cellulose, 211. 



— value of fats, 27. 

 Achromic point, 479. 

 Achroo dextrin, 166. 

 Acid-number of fats, 21. 

 Aconihint. 361. 



— Napellus, 362, 365. 

 Acorns calamus, 373. 

 Acrylic acid series, 6. 

 Actinomyces, 212. 

 Adenine, 376, 381. 



■ — nucleotide, 382. 



Adenosin, 382. 



Adonis vernalis, 71. 



Adonitol, 70. 



Adsorption, 405. 



/Esculus hippocastanmn, 270. 



Aetiophyllin, 318. 



Aetioporphyrin, 319. 



Agar, 191. 



Agaricus, 49, 482. 



— integer, 70. 



Agave americana, 126, 231. 



— mexicana, 67. 

 Agavose, 126. 

 Agrostis, 128. 

 Ailanthus glandulosa, 314. 

 Alanine, 443. 



Albizzia, 188. 



Albuminoid, 427. 



Albumins, 421, 423, 424, 431, 432, 



433, 43^^- 

 Alcohols, 69 ; occurrence in plants, 



69. 

 - — • and aldehvdes, 60. 

 Aldehydes and alcohols, 60. 

 Aldol, 64. 

 Aldoses, 94. 



— and ketoses, distinction between, 



96. 

 Aleppo galls, 301. 



Aleurone grains. 73, 419, 420. 

 Algae, 167, 191. 

 Algarobilla, 285, 287, 293. 

 Alicularia scalaris, 35. 

 Alisma, 176. 



— plantago, 148. 



Alkaloids, 361 ; classification, 361 ; 



occurrence, 361 ; origin, 368 ; 



properties, 365 ; reactions, 366 ; 



synthesis in plant, 369. 

 Allium, 41, 148, 176. 



— cepa, 147. 

 Almond, bitter, 244. 



— oil, 2. 



Aloe varigata, 404. 



Althcsa rosea, 344. 



Althaein, 344. 



Amanita muscaria, 56, 372. 



Amaryllidacese, 173. 



Amidase, 460, 482. 



Amino acids, action of yeast on, 451 ; 

 synthesis, 450, 451. 



Amino caproic acid, 443. 



Ampelopsis hederacea, 339, 352. 



Amygdalase, 242. 



Amygdalin, 257, 258. 



Amyl alcohol, 451, 452, 486 ; occur- 

 rence, 6g. 



Amylase, 459, 477. 



Amylocellulose, 151. 



Amylocoagulase, 151. 



Amylodextrin, 166. 



Amylohemicellulose, 153, 154. 



Amyloid, 185, 211. 



Amylopectin, 152, 154, 161. 



Amylose, 147, 152, 154, 161. 



Amylum, 146. See Starch. 



Ananas saliva, 148, 482. 



Angiopteris, 267. 



Anthemis nobilis, 48. 



Anther icum, 176. 



Anthoceros, 190. 



Anthocyanins, 336 ; constitution, 

 345 ; formation, 337 ; isolation, 



344 ; properties and reactions, 



345 ; relation to anthoxanthins, 



351- 

 Anthoxanthins, 331 ; properties, 

 335 ; relation to anthocyanins, 



351- 

 Anthoxanthum odoratum, 250. 



517 



