444 



PHYSIOLOGY OF THE FUNGI 



Brefeld, O., 6, 7, 9, 11, 22, 266, 296, 310, 



335, 339, 353, 362, 370 

 biographical note, 6 

 Brenner, W., 107, 112 

 Brian, P. W., 97, 103, 104, 108, 112, 165, 



168, 285, 287, 290 

 Briarea, 35 



Brink, N. G., 273, 297 

 Brodie, H. J., 324, 335, 358, 370, 402, 416 

 Brooks, F. T., 382, 395 

 Brown, W., 364, 365, 370, 372, 373, 376, 



387, 390, 395 

 Brown rot, fungi causing, 134, 135 

 Buchanan, R. E., 17, 22, 25, 43, 65, 84, 



99, 112 

 Buchner, E., 46, 62, 277, 297 

 Buell, C, 424, 438 

 Buffer capacity of media, 155 

 Buffers, 152-156 

 Bull, H. B., 110, 112 

 Buller, A. H. R., 6, 7, 267, 297, 339, 341, 



345-349, 351, 353, 408, 409, 416, 438 

 biographical note, 6 

 Bunker, H. J., 49, 64 

 Blinning, E., 55, 62, 167, 168 

 Burgert, I. A., 362, 370 

 Burk, D., 108, 112, 186, 204, 233, 241 

 Burkholder, P. R., 42, 43, 104, 112, 174, 

 180, 181, 186, 190, 192, 195, 197-199, 



204, 272, 297, 400, 416 

 Buston, H. W., 329, 335 

 Butler, E. J., 381, 387-389, 395 



c 



Calam, C. T., 282, 297 

 Calcium, 79-81 

 Caldwell, R. M., 373, 395 

 Calfee, R. K., 77, 78, 85 

 Camp, W. G., 320, 335 

 Campbell, W. G., 134, 146 

 Canavanine, 239 

 Candida albicans, 42, 186, 287 



flareri, 272 



guilliermondi, 219, 272 

 Cantherella cibarius, 267 

 Cantino, E. C, 93, 102, 112, 137, 146, 

 156, 159, 168, 169, 180, 197, 204, 

 319, 335 

 Caputto, R., 140, 146 



Carbon dioxide, effect of, on spore germi- 

 nation, 365 

 as metabolite, 136-138 

 Carbon sources, effect of, on sporulation, 

 321-325 

 laboratory exercise, 426-428 

 utilized by fungi, 116-138 

 Carbon utilization, 138-144 

 Carboxylase, 52 

 Caroselli, N. E., 379, 396 

 Carroll, W. R., 91, 92, 114 

 Carter, H. E., 291, 297 

 Catechol, 390 



Cavallito, C. J., 290, 296, 297 

 Cellobiose formula, 130 

 Cellulase, 47 



Cellulolytic fungi, 221-222 

 Cellulose, 134-135 

 Cephalosporium, 378 

 Cephalotheciuni roseum, 99, 425, 426, 431, 



436, 437 

 Ceratostomella, 200, 293, 352, 378 

 anipullacea, 344 



fimbriata, 31, 37, 38, 100, 101, 175, 178, 

 181, 190, 232, 345, 425, 426, 428, 

 429, 431, 434 

 factors affecting sporulation, 307, 



329, 330 

 methods of measuring growth of, 30 

 ips, 34, 180, 190, 194, 200 

 inicrospora, 200 

 montium, 190, 200 

 multiannulata, 200 



(See also Ophiostoma multiannula- 

 tum) 

 penicillata, 232 

 piceaperda, 200 

 pilifera, 34, 35, 200 

 pint, 190, 200, 229 

 pluriannulata, 200, 329 

 pseudotsugae, 200 



ulmi, 100, 175, 200, 234, 260, 314, 345, 

 375 

 causes of wilting by, 378, 379 

 {See also Ophiostoma ulmi) 

 Cercospora apii, 99, 172 

 beiicola, 99, 172, 373 

 nicotianae, 80 

 Chaetocladium, 385 

 Chaetomium, 222, 345 



