12 Seventeenth Annual Report <>k the 



cream and imitation cream, adulterated milk. It prohibits the 

 sale of the adulterated or imitation products; regulates the sale of 

 oleomargarine which is n<»i in imitation or semblance of butter; 

 provides for the care and feed of cows from which milk is to be 

 produced for the markets; provides certain regulations relative to 

 factories in which butter or cheese is manufactured for sale upon 

 the markets of this state; provides for methods of inspection of 

 milk; provides against the improper sale or use of milk cans, jars 

 or bottles that are branded or marked; regulates the manufacture 

 and sale of condensed milk; provides againsl the use of oleomar- 

 garine in imitation or semblance of butter in places of public 

 entertainment and bakeries; provides against the use of unclean 

 receptacles or places for keeping milk which is afterwards to be 

 offered for sale or sold on the markets for consumption; provides 

 for the condemnation of unsanitary milk cans and receptacles and 

 for the cleaning of such milk cans and receptacles that have been 

 used for milk before they are returned to the creameries for use 

 again; provides for issuing a brand for marking full cream cheese 

 and prohibits the falsely branding of such cheese; provides for 

 county trade marks to be used on unadultered butter or full cream 

 cheese in any county registering the same; provides against the 

 use of butterine, oleomargarine, lard, cheese, or articles or 

 products in imitation or semblance of natural butter or cheese pro- 

 duced from pure unadulterated milk or cream from the same in 

 institutions that are supported wholly or in part by public money. 

 The enforcement of this provision was added to the work of the 

 Commissioner id' Agriculture by the Consolidated Laws. Tt also 

 provides that no person shall sell to or for the use of such institu- 

 tions such articles or products, and provides that such articles or 



products shall not be used for food or ( king purposes in such 



insl itut ions in the state. 



Article 4 defines cider vinegar and adulterated vinegar; pro- 

 hibits the manufacture and sale of adulterated or imitation vine- 

 gar; provides for the marking or branding of packages containing 

 vinegar. 



Article 5 provides for the suppression of infectious and con- 

 tagious diseases of domestic animals; provides that the commis- 

 sioner shall take immediate action when an infectious or contagious 



