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Repokt of Farmers' Institutes 



able to have their market work, both buying and selling, done by 

 fcome one trained for the business. 



The improvement of the methods for the market distribution 

 of poultry products depends upon greater individual interest 

 and knowledge. With all the interest and knowledge desirable, 

 however, it would still be impossible for the producer to do very 

 much in improving his own methods for distributing his pro- 

 ducts, unless he has enough of these products to make it worth 

 while, or else combines with others. Together they can act 

 as a unit which will control enough business. I believe that co- 

 operative organization will be one of the leading factors having 

 to do with the sane improvement of our market methods — coop- 

 erative organization among both the producers and the consum- 

 ers. We should all begin to think along these lines ; then, when 

 the time comes for organization in our community, we shall 

 be ready to work. 



