452 



EXPERIMENTAL FARMS 



5-6 EDWARD VII., A. 190*3 



Page 

 Cerealist— Report of the— Cow. 

 Wheat, Spring — Con. 



Huron 206, 215 



Kirsche 215 



Laurel 215 



McKendry's Fife 210, 215 



Marvel 215 



Minnesota No. 163 210, 215 



Monarch 210, 215 



Nixon . . 215 



IPearl 215 



Percy 206, 215 



Power's Fife 210,215 



Preston 203, 215, 221 



Priugle's Champlain 206, 215 



Red Fern 215 



Red Fife 206, 207, 208, 209, 215 



Red Preston 212 



Riga.. .. ■-. 206 215 



Saumur.. ,. 215 



Stanley 206, 215 



Weldon 215 



Wellman's Fife 210. 215 



White Fife 207, 209, 215 



White Russian 210, 215 



Wheat, Winter 217 



Test .of varieties of 217 



Abundance 217 



American Banner 217 



Buda Pesth 217 



Dawson's Golden Chaff 217 



Early Red Clawson 217 



Early Windsor 217 



Egyptian Amber 217 



Gold Coin 217 



Imperial Amber 217 



Invincible 217 



.Jones' Winter Fife 217 



Kharkov 217 



Padi 217 



Red Chief 217 



Prosperity 217 



Red Velvet Chaff 217 



Reliable 217 



Silver Sheaf 217 



Turkey Red 217 



Chemist — Report of the .. 125 



Acknowledgments 127 



Anglo-Saxon stock food 144 



Assistant chemists 127 



Burgundy mixture 125, 148, 149 



Carrots 145 



Chemistry of insecticides and fungicides 148 

 Clover, nitrogen-content of soils before 



and after 129 



Oondimental foods 143 



Page. 

 Chemist — Report of the — Con. 



Conservation of soil moisture, Ottawa.. 133 



Nappan, N.S. 134 



Control of soil moisture in orchard soils 133 



Corn by-products 142 



Correspondence 127 



Cotton-seed meal 143 



Cotton waste 139 



Cyanides for fumigation purposes.. ..126, 153 



Dairying, investigations relating to.. .. 127 



Fall and goose wheats 14.5 



Fertilizers, naturally-occurring 137 



Flue ashes 139 



Fresh seaweed 13" 



Gypsum and land plaster 133 



Marsh mud 137 



Semi-decayed seaweed 137 



Flue ashes 139 



Fodders and feeding stuffs 126, 140 



Analysis of 141 



Anglo-Saxon stock food 144 



Condimental foods 143 



Corn by-products 142 



Cotton-seed meal 143 



Gluten meal 142 



Goose and fall wheats 143 



Herbageum 144 



International stock food 144 



Linseed or oil cake meal 142 



Mixed feeds 141 



Rice meal 143 



Soda biscuits 143 



Spirit grains 143 



Stock foods 143 



'Sugar and flax' 144 



Formalin, action on vitality of wheat. .126, 152 



as a smut preventive 153 



Formaldehyde, 40 per cent.... 151, 152, i:3 

 Fumigation, cyanides used in production 



of gas for i2g 



Fungicides and insecticides 125 



Gluten meal 149 



" feed 142 



Goose and fall wheats 143 



Gypsum and land plaster 133 



Herbageum 144 



Inoculation for the growth of legumes.. 130 



Insecticides and fungicides 125, 148 



Cyanides for fumigation 153 



Flour emulsion 151 



Formalin 15] 



New form of kerosene emulsion 150 



Soda-Bordeaux mixture us 



International stock food 144 



Kerosene emulsion, new forms of.. ..125, 150 



