farmers' institutes. 619 



Questions and Discussion. 



Care of tlie Peach Orchard— S. H. Fulton, South Haven, Mich. 



Discussion. 



San Jose Scale and Its Treatment— Prof. P. M. Webster, Entomologist, 



Ohio Experiment Station. 

 Questions and Discussion.^ 



1:30 p. m., Friday. 



The Top Notch Horticulturist— J. C, Kimmel, Ligonier, Ind. 



Discussion. 



Spraying and Spraying Mixtures— Prof. F. M. Webster, Wooster, Ohio. 



Questions and Discussion. 



Why Prune and Thin?— E. S. Goff, Madison, Wis. 



General Discussion. 



Suggested Topics for the Question Box— Cold Storage. Our Friends, the 

 Birds. Small Fruits- -"To Have and To Hold." The Outlook in Horti- 

 culture for Young Men, 



DISTRICT STOCKMAN'S INSTITUTE. 

 Huntington, August 27-28, 1901. 



PROGRAM. 



9:30 a. m. Opening Session. 



Invocation— Rev. M. L. Donahey, Pastor Presbyterian Church, Hunting- 

 ton. 



Music. 



A Word of Welcome— J. Fred. France, City Attorney. 



Response— Prof. W. C. Latta, Superintendent Farmers' Institutes. 



Necessity for Progress in Agriculture if We Are to Maintain Our Posi- 

 tion as Agricultural Producers in This Country— Prof. W. A. Henry, 

 Director Wisconsin Agricultural Experiment Station. 



Questions and Discussion. 



Improved Live Stock Essential to Enduring Agricultural Prosperity— Mrs. 

 Virginia C. Meredith, Cambridge City, Ind. 



Discussion— Announcements. 



1:30 p. m. For the Breeder and Feeder. 

 Music. 

 The Importance of Good Blood in the Meat Producing Animals of the 



Farm— Prof. C. S. Plumb, Director Indiana Experiment Station. 

 Discussion. 

 Elementary Lesson in the Science of Stock Feeding— Prof. W. A. Henry, 



Madison, Wis. 

 Questions and Discussion. 



