1888 Agricultural Law [Art. o. 



ARTICLE 3 

 Dairy Products 

 Section 30. Definitions. 



31. Care and feed of cows, and care and keeping of the 



produce from such cows. 



32. Prohibiting the sale of adulterated milk, imitation 



cream and regulating the sale of certified milk, 



33. Regnlations in regard to butter and cheese factories. 



34. Penalty for delivery of adulterated milk. 



35. Inspection ; how conducted. 



3G. Branded cans, jars or bottles not to he sold, re-marked 

 or used without consent of owner, 



37. Regulations in regard to condensed milk. 



38. Manufacture and sale of imitation butter prohibited. 



39. Manufacture or mixing of animal fats with milk, 



cream or butter prohibited. 



40. Prohibited articles not to be furnished for use. 



41. Coloring matter, dairy terms, size of package, label- 



ing, penalties. 



42. Coloring matter in food products ; analysis by state 



board of health. 



43. Manufacture and sale of imitation cheese prohibited, 



44. When prohibitions do not apply to skim-milk or 



skim-cheese. 



45. Unclean receptacles and places for keeping milk; 



notice to violators of provisions. 

 4G. Unsanitary cans and receptacles condemned. 



47. Keceptacles to be cleaned before returning; recep- 



tacles may be seized; evidence; violation; milk 

 can inspectors. 



48. Manufacturer's brand of cheese. 



49. I"se of false brand prohibited. 



50. County trade marks. 



51. Object and intent of this article. 



52. Penalties. 



53. Bntterine and similar products not to be purchased 



by certain institutions. 



54. Purchase, sale and use of butterine and similar prod- 



ucts prohibited in certain institutions. 



