1892 Agricultural Law [Art. 3. 



teria in excessive numbers. All milk sold as certified milk shall 

 be conspicuously marked with the name of the commission certify- 



deerae7 an "^g ^^' '^'^'^^7 pcrsou delivering milk to any butter or cheese fac- 

 tory, condensary, milk gathering station or railway station to be 

 shipped to any city, town or village shall be deemed to expose or 

 offer the same for sale whether the said milk is delivered or con- 

 signed to himself or another. Each and every can thus delivered, 

 shipped or consigned, if it be not pure milk, must bear a label 



constit- or card upon which shall be stated the constituents or ingredients 



offer for 

 sale. 



uents 



stated. of the coutcuts of the can. 



People V. Abramson and Fichhandler, 137 App. Div. 549; People v. Beaman, 

 102 Id. 151; People v. Briggs, 121 Id. !)27, l'J3 N. Y. 457; People v. Cip- 

 perly, 101 Id. 634; s. c. (dissenting opinion), 37 Hun, 324; People v. Eddy, 

 12 N. Y. Supp. 628; People v. Kibler, 106 N. Y. 321; People v. Liberman 

 Dairy Co., 128 App. Div. 904, 931; People v. Schaeffer, 41 Hun, 23: People 

 V. T&itsera, 138 App. Div. 446, 122 X. Y. Supp. 915; Peonle v. West, 106 X. Y. 

 293. 



^.^^ ^f § 33. Reg'ulations in regard to butter and cheese factories. iN'o 



hibited™' person shall sell, supply or bring to be manufactured to any 

 butter or cheese factory any milk diluted with water, or any un- 

 clean, impure, unhealthy, adulterated or unwholesome milk, or 

 milk from which any of the cream has been taken, except pure 

 skim milk to skim-cheese factories. iS^o j)erson shall sell, sup- 

 Any part of ply or bring to be manufactured to any butter or cheese factory 

 "ack. ^^ any milk from which there has been kept back any part of the 

 Sour milk, milk commouly known as strippings, or any milk that is sour, 

 except pure skim milk to skim-cheese factories. The owner or 

 proprietor or the person having charge of any butter or cheese 

 darry°'pro- factory, uot buying all the milk used by him, shall not use for his 

 fa"^tory^^ owu bcuefit, or allow any of his employees or any other person to 



man. 



use for his own benefit, any milk, cream, butter or cheese or any 

 other product thereof, brought to such factory, without the con- 

 sent of the owners of such milk or the products thereof. Every 

 butter or cheese manufacturer not buying all the milk he uses, shall 

 Record of kccp a corrcct account of all the milk daily received, of the num- 

 ness. ber of packages of butter and cheese made each day, and the num- 



ber of packages and aggregate weight of cheese and butter dis- 

 posed of each day; which account shall be open to inspection to 

 any person who delivers milk to such factory. Whenever manu- 

 facturers of butter or cheese purchase milk upon the basis of the 



