Art. 3.] Dairy Products 1903 



applicant shall have complied with the foregoing provisions of 

 this section, the commissioner of agriculture npon being satisfied 

 that the applicant is a person of good moral character and a 

 qualified and proper person to so have charge of or operate any 

 such milk gathering station or establishment shall issue to said 

 applicant a license, which shall qualify him to have charge of i^"'"^ 

 any such milk gathering station or establishment for the period 

 of two years from the date of such license; provided, however, 

 that where milk is to be bought from the dairymen at any such 

 milk gathering station by the proprietor, person in charge or any 

 agent of the proprietor of such station, such license shall be only 

 for a period of one year, as provided in sections fifty-five to sixty- 

 four, inclusive, of this article, and the matter required to 

 be set forth in the application for a license under the pro- 

 visions of this section shall be set forth in the application Exception, 

 provided for in sections fifty-five to sixty-four in addi- 

 tion to the matters therein required. The person regularly 

 doing the work of receiving, caring for and shipping the milk at 

 any station or establishment, or in case more than one person is Person m 



"^ '- charge. 



so employed then the foreman in charge of such works shall be 

 deemed to be a person in charge of such station or establishment 

 within the meaning and purposes of this section. Such license 

 certificate shall be kept at such station or establishment where certiflcata 

 the license is so employed and shall be open to the inspection of 

 the representatives of the department of agriculture and the pub- 

 lic. Any person having charge of any milk gathering station or 

 establishment as aforesaid shall keep a true and correct monthly Records 

 record of the receipts of milk or other dairy products received at 

 such station or establishment, and also a true and correct monthly 

 record of all sales or shipments of milk, cream or other dairy 

 products shipped or sold from such station or establishment, and 

 shall also keep a true and correct monthly record of the amount 

 of skim milk produced in such station or establishment and of 

 the disposition of said skim milk. vSuch record shall be preserved 

 at such station or establishment for at least two years after the 

 same shall have been made and such records shall at all times be 

 open to the inspection of the commissioner of agriculture, his 

 assistants or agents. When cream is sold or shipped from 



