DUROC-JERSEY SWINE BREP:DERS. 26" 



Cannon: I feed oats, ground fine (I drive six miles to have it ground 

 in an old fashioned burr, when I have an iron mill near my farm). I 

 make mush with hot water and let it stand fifteen minutes before feed- 

 ing, have fifty l)ushels of tuniiits. codIc thcni soft and mash up in the 

 kettle. 



Johnson: I think line gri)und feed the best to iirepare a sloi). 



The subject was brought up, '"Tlie Best Way to Dispose of Cholera 

 Hogs After Death." Some said they burned them and Mr. Tuckett said 

 he had his man to sprinkle the carcass with lime and it was no time 

 before it was consunicd. liaving disposed of the animal. ]<illed the germs 

 and disinfected the itremi.ses. 



