LIST OF BULLETINS 



Published by tuk Ontario Department ok Agriculture, Toronto. 



Serial 

 No. 



Date. 



116 Aug. 



117 Jan. 



1901 

 1902 

 1902 



118 Jan. 



119 April 1902 



120 May 1902 



121 June 1902 



122 June 1902 



123 July 1902 



124 Dec. 1902 



125 Dec. 1902 



126 April 1903 



135 June 1904 



136 Aug. 1904 



137 Aug. 1904 



138 Feb. 1905 



139 Feb. 1905 



140 Feb. 1905 



141 April 1905 



Title. Anther. 



The Hessian Fly in Ontario Win. Lochhead. 



Pasteurization of Milk for Butter-Making. . . { F q Harrison. 



Yeast and its Household Use F. O. Harrison. 



Ventilation of Farm Stables and Dwellings. J. B. Reynolds. 



Bitter Milk and Cheese F. C. Harrison. 



Ripening of Cheese in Cold Storage compared / H. H. Dean, 

 with ripening in ordinary Curing Rooms \ F. C. Harrison. 



Spray Calendar Win. Lochhead. 



_. . , a . . „ .. < J. B. Reynolds. 



Cold Storage of Fruit { H. L. Hutt. 



Nature Study, or Stories in Agriculture Staff, O.A.C. 



Roup (A Disease of Poultry) \^ Streit. 



_,,„„.., J C. A. Zavitz. 



Peas and Pea Weevil [ Wm Lochhead . 



Farm Poultry W.R.Graham. 



The Weeds of Ontario { Wln .' Lodihead. 



Bacon Production G. E. Day. 



Bacterial Content of Cheese cured at different JF. C. Harrison. 



Temperatures |Wm. T. Connell. 



Ripening of Cheese in Cold Storage compared /H. H. Dean. 



with Ripening in Ordinary Curing Room \R. Harcourt. 



n a u • * i o» .j JF. C. Harrison. 



Roup ; An Experimental Study 1 jj streit 



Present Condition of San Jose Scale in Ontario Win. Lochhead. 

 Hints in Making Nature Collections in Public 



and High Schools W. H. Muldrew. 



The Cream-Gathering Creamery t?"iL McSKtara. 



Some Bacterial Diseases of Plants prevalent in / F. C. Harrison. 

 Ontario IB. Barlow. 



A Bacterial Disease of Cauliflower and Allied 



Plants F. C. Harrison. 



The Composition of Ontario Feeding Stuffs.. W. P. Gamble. 



An Experimental Shipment of Fruit to Winni- 

 peg J. B. Reynolds. 



The Results of Field Experiments with Farm I 



Crops C. A. Zavitz. 



Gas-Producing Bacteria and Their Effect on 



Milk and its Products F. C. Harrison. 



Outlines of Nature-Study Wm. Lochhead. 



Dairy School Bulletin Dairy School. 



Apple Culture H. L. Hutt. 



Butter Preservatives { g; %J*& 



Uses of Fruits, Vegetables and Honey 



Fruits Recommended for Ontario Planters. . . Fruit Ex. Stations. 



Experiments with Nodule-forming Bacteria. . -[ g Bariow" 8011 ' 

 The Swine Industry 



