Report of the Director xxiii 



L, M. Hurd. — Killing and picking poultry. 

 E. W. Benjamin. — Grading eggs for market and for hatching. 

 Rural school education. Rural Schoolhouse. See p. 2^. 



II :oo A. M. 



Students' Association (continued). Auditorium. See p. 21. 



Honorable James W. Robertson. — The conservation of life in rural 

 communities. 



Director L. H. Bailey. — The college man and the State. 

 Professor U. P. Hedrick. — The pruning of fruit trees. Main 392. 

 Dr. H. H. Love. — Corn-breeding. Main 302. See p. — . 

 Dr. H. J. Webber. — Plant-breeding for the vegetable-grower. Illus- 

 trated. Main 292. See p. 22. 

 S. D. House. — Question box on the honeybee. Agronomy 192. 

 Dr. W. L. Williams. — Sterility of cows. Animal Husbandry 112. 

 Professor Martha \'an Rensselaer. — Household management. Main 202. 



See p. 19. 

 Professor E. O. Pippin. — Lime: its use and effect upon the soil. Dairy 



222. Repeated Sat. 10. 

 Demonstrations in poultry husbandry. Greenhouse building, second 

 floor. Repeated daily. 



W. G. Krum. — Mixing Cornell rations for egg production and for 

 fattening. 



R. P. Trask. — Judging poultry for constitutional vigor. 

 Rural school education. Rural Schoolhouse. See p. 23. 



12 :oo M. 



E. S. Guthrie. — Moisture tests and methods of controlling moisture in 



butter. Dairy 222. 

 Students' Association (continued). Business session. Auditorium. See 



p. 21. 

 New York Plant Breeders' Association. Annual business session. Main 



302. See p. 20. 

 C. W. Waid. — Vegetable crops in the greenhouse. Main 202. See p. 22. 

 Professor E. R. Minns. — Farm buildings. Agronomy 152. Repeated 



Sat. 9. 

 Dr. B. ]\L Duggar. — The practical value of the root nodules of legume 



crops and the importance of the full distribution of the nodule 



bacteria. Main 292. 

 Reports from Cornell Reading Clubs. Main 201. See p. 19. 



