14O0 The Cornell Reading-Courses 



2. What are your uses for stale cake? How do you keep cake moist? 



3. What method or what labor-saving device have you found to be the 

 most useful in making cake? 



4. Which are the more economical of time, labor, and monev — cakes 

 or puddings? 



Name. . 

 Address , 

 Date. . . 



