No. 6. DEPARTMENT OF AGRICULTURE. 37 



3. Success with Poultry in Limited Quarters. (30 minutes.) 



4. The Incubator and the Brooder on the Farm. (45 minutes.) 



5. Profitable Market Gardening. (45 minutes.) 



6. Strawberry and Small Fruit Culture. (45 minutes.) 



7. San Jos6 Scale. (30 minutes.) 



8. Personal Experience with Lime and the Legumes. (30 minutes.) 



9. Lights and Shadows of Farm Life. (Evening Lecture.) (45 minutes.) 

 BURNS, J. S., Imperial, R. F. D. No. 1, Allegheny County, Pa.: 



1. Corn Breeding and Selection of Seed. (30 minutes.) 



2. Corn: Preparation of Soil and Cultivation. (30 minutes.) 



3. Breeding and Care of Swine. (30 minutes.) 



4. Sheep Husbandry. (25 minutes.) 



5. Cattle Feeding. (25 minutes.) 



6. Growing and Preserving Pork for Family Use. (35 minutes.) 



7. The Farmer and His Wife. (Evening Lecture.) (30 minutes.) 



8. Home Influence. (40 minutes.) 



9. Education for Country Children. (35 minutes.) 

 BUTZ, PROF. GEO. C, State College, Centre County, Pa.: 



1. Modern Treatment of Apple Orchards. 



2. Peach Culture. 



3. Insect Enemies of Farm and Garden. 



4. Ornamentation of Home Grounds. 



5. Botany of the Farm. 



6. Agricultural Education. 



7. Small Fruits. 



8. Bacteria for Leguminous Crops. 

 CAMPBELL, J. T., Hartstown, Crawford County, Pa.: 



1. Construction of Poultry Houses and Fixtures. 



2. Profitable Egg Production. (Illustrated.) (45 minutes.) 



3. Lice, Gapes and Poultry Diseases. (20 to 30 minutes.) 



4. Experience with Incubators and Brooders. (Lantern slides.) (25 to 30 



minutes.) ; 



5. Economic Maintenance of the Productivity of the Soil. (40 to 60 minutes.) 



6. Acid Soils and Their Treatment. (Lantern slides.) (45 minutes.) 



7. Commercial Potato Growing. (30 minutes.) 



8. The Farmer's Garden (20 to 30 minutes.) 



9. Crop Rotation in Relation to Soil Improvement. (30 to 40 minutes.) 



10. To Have and To Hold. (Evening lecture for young boys and girls.) (40- 



50 minutes.) 



11. Use of Cement and Concrete Work on the Farm. (20-30 minutes.) 

 CLARK, M. N., Claridge, Westmoreland County, Pa.: 



1. Buying and Care of Farm Implements. (20 minutes.) 



2. Every Farmer Should Be a Member of the Grange. (20 minutes.) 



3. Growing Swine. (20 minutes.) 



4. The Farm Journal for the Farmer. (20 minutes.) 



5. Theory and Practical Education. (20 minutes.) 



6. Marketing the Products of the Fai-m. (25 minutes.) 



7. How to Grow Horses. (15 minutes.) 



8. Some of the Mistakes Made on the Farm. (25 minutes.) 

 CONARD, DR. M. E., Westgrove, Chester County, Pa.: 



1: The Dairy Barn and Surroundings. 



2. Conditions and Care Necessary to the Production of Market Milk. 



3. How to Build Up the Dairy Herd. 



4. Some Points on the Feeding of Calves. 



COOKE PROF. WELLS W., No. 1328 Twelfth Street, N. W., Washington, 

 D. C. 



1. Soil Fertility and How to Retain It. 



2. How to Use the Silo to the Best Advantage. 



3. Economical Buying of Stock Foods. 



4. Feeding for the Production of the Best Milk. 



5. Economical Summer Feeding of Cows. 



6. Utilizing the Whole Value of Farm Manure. 



7. Modern Methods of Milk Handling. 



8. Nature Study in the Country School. 



9. Economical Feeding of the Farmer's Family. 



COX, JOHN W., New Wilmington, Lawrence County, Pa.: 



1. The Easiest and Most Profitable Way to Grow Potatoes. (25 minutes.) 



2. Raising and Care of Poultry. (35 minutes.) 



3. Increasing Soil Fertility. (25 minutes.) 



4. Maintaining Soil Moisture and Vegetable Matter in the Soil. (25 minutes.) 



5. Commercial Fertilizer. (25 minutes.) 



6. A Practical Education for the Farmer. (25 minutes.) 



7. The Formation and Management of the Dairy Herd. (25 minutes.) 



8. The San Jos§ and Other Insect Pests of Fruit Trees. (20 minutes.) 



