No. 6. DEPARTMENT OF AGRICULTURE. 41 



S. Two Good Highways; How They are Made. 

 9. The Business End of Farming. 

 10. The Farmer and the Public Schools. 

 OWENS, PROF. WM. G., Lewisburg. Union County, Pa.: 



1. What Chemistry is Doing for the Farm. (60 minutes.) 



2. The Successful Farmer's Education. (60 minutes.) 



3. Farm Sanitation. (30 minutes.) 



4. What Has Been Done by Breeding. (30 minutes.) 



5. Improved Fertility. (30 minutes.) 



6. Manure or Commercial Fertilizers. (30 minutes.) 



7. Bacteria as a Source of Nitrogen. (30 minutes.) 



8. Protection from Insect Pests. (30 minutes.) 

 FEACHEY, J. H., Belleville, Mifflin County, Pa.: 



1. Corn Culture. 



2. The Home on the Farm. (Illustrated lecture.) 



3. Butter Making on the Farm. 



4. Breeding and Feeding the Pig. 



5. Soil Improvement. 



6. The Clover Crop and How to Grow It. 



7. Echoes from the Farm. (Illustrated lecture.) 



8. The Problem of Education for Country Cliildren. (Illustrated lecture.) 



(From 30 to 45 minutes each.) 



PHILIPS, HON. THOMAS J., Atglen, Chester County, Pa.: 



1. Commercial Fertilizers; Their Nature and Use. (40 minutes.) 



2. The Silo as I have Found It. (30 minutes.) 



3. Is Lime a Fertilizer? How Does it Benefit the Farmer? (35 minutes.) 



4. Thirty Years Experience with Dairy Cows. (30 minutes.) 



5. Poultry Upon the Farm; A Farmer's Experience. (25 minutes.) 



6. The Farmers' Garden. (20 minutes.) 



7. Are Farmers Business Men? If Not, Why Not? (35 minutes.) 



8. A Peep Through the Key-Hole. (40 minutes.) 

 PHILLIPS, E. L., New Bethlehem, Clarion County, Pa.: 



1. Breeding Animals on the Farm. (20 minutes.) 



2. Can the Farm be Made a Success. (30 minutes.) 



3. Farm Implements, Selecting, Buying- and Caring- For. (25 minutes.) 



4. Commercial Fertilizers. (30 minutes.) 



5. Good Roads; How to Get Them. (25 to 30 minutes.) 

 PILLSBURY, J. P., State College, Centre County. Pa.: 



1. Pruning. (20 minutes.) 



2. Strawberry Culture. (20 minutes.) 



3. How to Plant An Orchard. (30 minutes.) 



4. Care of Ornamental Trees and Shrubs. (20 minutes.) 



5. Grafting and Budding. (20 minutes.) 



SCHOCK, OLIVER D., Assistant Dairy and Food Commissioner, Harrisburg. 

 Pa.: 



1. Enforcing the Pure Food Laws in Pennsylvania. 



2. Education for the Farmers' Sons and Daughters. 



3. Floriculture in Coutry Homes. 



4. Progress in Agriculture. 



5. Profitable Poultry on the Farm. 



6. Growing Grapes for Pleasure and Profit. 



7. The Country Fair. 



SCHWARZ, HON. R. P., Analomink, Montgomery County, Pa.: 



1. Market Gardening. (45 minutes.) 



2. Small Fruit Growing. (30 minutes.) 



3. The Commercial Orchard. (35 minutes.) 



4. The Orchard for Home Consumption. (30 minutes.) 



5. A Thorough Understanding of the Fertilizer Question. (45 minutes.) 



6. The Home Mixing of Fertilizer. (30 minutes.) 



7. Reclaiming of Worn-Out Soil Without Manure, or Success with Crimson 



Clover. (60 minutes.) 



8. Profit in Poultry. (40 minutes.) 



9. The New Road Law and the Farmers' Duty Under It. (30 minutes.) 



10. Why Should a Farmer Boy and Girl Be Educated. (45 minutes.) (Illus- 



trated lecture.) 



11. Fruits and Vegetables for the Farmer's Table. (40 minutes.) (Illus- 



trated lecture.) 



SEEDS, ROBERT S., Birmingham, Huntingdon County. Pa.: 



1. Value of Barnyard Manure. (30 minutes.) 



2. Soil Improvement, The Keynote of Agriculture. (30 minutes.) 



3. The Value of Fertility and Cheapest Way to Get It. (40 minutes.) 



4. Education and the Farmer. (20 minutes.) 



5. Benefits Derived from Farmers' Institutes. (20 minutes.) 



6. What Constitutes a Country Home. (45 minutes) 



7. Mistakes in Life Exposed. (60 minutes.) 



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