1902.] ' THE PAN-AMERICAN EXPOSITION. 299 



Elbert Manchester, Bristol, for exhibit of winter rye. 



J. H. Francis, Meriden, for exhibit of wheat and oats. 



Jas. J. Nichols, Meriden, for exhibit of Scottish oats. 



Andrew Kingsbury, Coventry, for exhibit of oats and buckwheat. 



F. A. Doolittle, Cheshire, for exhibit of Doolittle corn. 



N. S. Piatt, Cheshire, for exhibit of Beers corn. 



C. C. Palmer, Griswold, for exhibit of corn and oats. 



N. S. PLATT, 

 C S. PHELPS. 

 In Charge of Field Crop Exhibit. 

 J. A. DUBON, 

 In Charge of Tobacco Exhibit. 



LIST OF AWARDS TO THE STATE OF CONNECTI- 

 CUT IN THE DIVISION OF HORTICULTURE 

 AT THE PAN-AMERICAN EXPOSITION. 



GOLD MEDALS. 



Connecticut Agricultural College, for continuous display of fruits. 

 Connecticut State Board of Agriculture, for continuous display of 

 fruits. 



J. H. Hale, South Glastonbury, for display of peaches and plums. 



SILVER MEDALS. 



J. C. Eddy, Simsbury, for display of fruits. 



Connecticut Pomological Society, for collection of fruits and nuts. 



BRONZE MEDALS. 



Chas. G. Allen, Terryville, for collection of fruits. 

 Barnes Bros., Yalesville, for exhibit of peaches. 

 Butler & Gewell Co., Cromwell, for exhibit of plums. 

 S. G. Cook, Branford, for display of apples. 

 A. N. Farnham, New Haven, for exhibit of strawberries. 

 M. W. Frisbie & Son, Southington, display of fruits. 



F. E. Johnson, Mansfield Depot, for display of fruits. 



G. H. Merriman, Southington. for display of peaches. 

 H. C. C. Miles, Milford, for display of currants. 



A. E. Plant, Branford, for collection of strawberries. 



N. S. Piatt, New Haven, for collection of peaches. 



C. H. Savage, Storrs, for collection of strawberries. 



Wm. A. Stocking, Simsbury, for display of Baldwin apples. 



