No. 6. 



DEPARTMENT OF AGRICULTURE. 



&61 



Composition of Feeding Stuffs — Continued. 



GREEN FODDER— Continued. 



All varieties — 



Minimum, 



Maximum 



Average 



Leaves and husks, cut green — 



Minimum 



Maximum 



Average, 



Stripped stalks, cut green — 



Minimum 



Maximum, 



Average, 



Rye fodder: 



Minimum, 



Maximum 



Average 



Oat fodder: 



Minimum 



Maximum 



Average 



Redtop,* in bloom: 



Minimum 



Maximum 



Average 



Tall oat grass, t in bloom: 



Minimum 



Maximum 



Average 



Orchard grass, in bloom: 



Minimum 



Maximum, 



Average 



Meadow fescue, in bloom: 



Minimum 



Maximum 



Average 



Italian rye grass, coming into bloom: 



Minimum, 



Maximum, 



Average, 



Timothy, t at different stages: 



Minimum 



Maximum 



Average 



Kentucky b'.ue grass, § at different stages: 



Minimum 



Maximum 



Average 



Hungarian grass: 



Minimum 



Maximum 



Average 



Red clover, at different stages: 



Minimum 



Maximum 



Average 



Alsike clover, ** in bloom: 



Minimum 



Maximum 



Average 



Crimson clover: 



Minimum 



Maximum 



Average, 



Alfalfa, tt at different stages: 



Minimum, 



Maximum, 



Average 



:Per ct. 

 51.5 

 93.6 

 79.3 



57.9 

 71.3 

 66.2 



74.5 

 77.4 

 76.1 



74.4 

 S4.3 

 76.6 



31.3 



7S.6 

 62.2 



51.5 

 76.2 

 65.3 



62.3 

 73.5 

 69.5 



66.9 

 77.3 

 73.0 



67.6 

 73.2 

 69.9 



69.6 

 76.6 

 73.2 



47.0 

 7S.7 

 61.6 



51.7 

 32.5 

 65.1 



62.7 

 78.3 

 71.1 



47.1 

 91.8 

 70.8 



' 72.3 

 77.3 

 74.8 



78.4 

 84.6 

 80.9 



49.3 

 82.0 

 71.8 



Per ct.'Per ct. Per ct. 

 0.6 0.5 ' 1.9 



2.6 4.0 < 11.4 



1.2 1.8 . 5.0 



2.1 



4.4 

 2.9 



0.6 

 O.S 

 0.7 



1.3 

 2.4 

 1.8 



1.5 

 4.2 

 2.5 



1.7 

 2.9 

 2.3 



1.6 

 3.0 



2.0 



1.6 

 2.9 

 2.0 



1.9 

 2.2 

 1.7 



0.9 

 4.0 

 2.1 



1.9 

 2.1 

 2.0 



1.4 

 2.0 

 1.7 



1.8 

 5.1 

 2.7 



Per ct Per ct. 



3.U I 0.1 



36.3 I 1.6 



12.2 ! 0.5 



1.8 

 2.4 

 2.1 



0.4 

 0.6 

 0.5 



2.3 



3.0 

 2.6 



1.5 

 6.1 

 3.4 



2.0 I 

 4.3 \ 

 2.8 



1.7 

 3.3 

 2.4 



1.9 

 4.1 

 2.6 



6.6 

 12.5 



6.7 

 8.8 

 7.3 



4.7 

 14.9 

 11.6 



7.1 

 16.8 

 U.2 



8.0 

 15.7 

 11.0 



9.7 

 9.4 



5.8 



11.1 



8.2 



10.2 

 11.3 

 10.8 



5.5 

 7.5 

 6.8 



2.8 

 3.2 i 

 3.1 



1.7 

 7.1 

 4.4 



3.6 I 

 4.2 ! 

 3.9 , 



2.7 i 

 3.5 

 3.1 I 



I 



3..T 



4.8 I 



7.6 



10.8 



9.2 



1.8 



14.7 



8.1 



16.7 

 22.2 

 19.0 



14.2 

 16.0 

 14.9 I 



4.9 ! 



12.4 ; 



6.8 



10.8 

 39.8 

 19.3 



11.7 I 



21.9 



17.7 



13.0 

 20.7 

 15.8 



9.9 

 18.6 

 13.3 



12.5 

 15.7 

 14.3 



11.5 

 15.4 

 13.3 



9.1 

 20.1 

 14.2 



3.5 



25.8 

 13.5 



1.0 

 1.3 



1.1 



0.4 j 

 0.6 



0.5 



0.2 

 0.7 

 0.6 



0.4 

 3.0 

 1.4 



0.6 

 1.1 

 0.9 



0.6 



1.0 



0.9 



0.7 

 1.3 

 0.9 



0.7 

 1.1 

 0.8 



1.1 

 1.6 

 1.3 



0.6 

 2.0 

 1.2 



0.8 

 1.9 

 1.3 



1 



0.3 

 1.8 

 1.1 



"3 



i 





3 



126 



24 



56 



18 



14 



43 



23 



•Herd's grass of Pennsylvania. 



fMeadOTv oat grass. 



tHerd's grass of New Kngland and New York. 



§June grass. 



•♦Swedish clover. 



ttLucern. 



61—6—1902 



