ANALYTICAL INDEX. 



XXV 



CHURNING 



CLOVER-SEED 



Chukxing, methods of, in butter- 

 makiug. See Butter. 



Cmuixs, value of different, 1868 

 (rt. 1), 1!)5. 



CiciiTDELrD^, characteristics of the, 

 18G2 (Pt. 1), l.'Jl. 



CiDEB-MiLL, Hutchinson's, descrip- 

 tion of, 1808 (Pt. 1), S12. 



CiDEK, how to make, 1808 (Pt. 2), 157. 



Circulation of the sap in plants, facts 

 in relation to the, 1869 (Pt. 2), 42, 43; 



1873 (Pt. 1), 159, 173, 180, 204; 1874 

 (Pt. 1), 224, 225, 227, 231, 240, 250, 261. 



Cirencester in England, desci-ip- 



tion of the Agricultural College at, 



1863 (Pt. 1), 232. 

 City milk, characteristics of, 1876 



(Pt. 1), 105-107, 109. 

 Claflin, "William, address by, on the 



resources of Massachusetts, 1872 



(Pt. 2), 37. 

 Clapp, Lucius, statement of, on crop 



of Indian corn, 185o(Pt. 2), 78. 

 Clark, Professor "William S., address 



by, on the work and the wants of 



the Agricultural College, 1868 (Pt. 



1), 17, 25, 30. 



— report by, on horses, 1859 (Pt. 2), 

 250; 1860 (Pt. 1), 151. 



on the cultivation of cereals, 1868 



(Pt. 1), 206. 



— essay by, upon Nature's modes of 

 distributing plants, 1870 (Pt. 1), 287. 



— lecture by, on the relations of bot- 

 any to agriculture, 1872 (Pt. 1), 49, 

 60, 75. 



on the circulation of sap in 



plants, 1873 (Pt. 1), 159, 170, 180, 204. 

 on the phenomena of plant-life, 



1874 (Pt. 1), 204. 



Clayey soils, characteristics of, 1858 

 (Pt. 2), 179. 



Clean culture, importance of secur- 

 ing, 1871 (Pt. 1), 25, 144, 145. 



Cleanliness, essential to success in 

 poultry-husbandry, 1876 (Pt. 1), 60, 

 61. 



— importance of, in dah-y-stock man- 

 agement, 1872 (Pt. 1), 29, 31. 



Cleaveland, D. a., report by, on the 



agriculture of Dukes County, 1805 



(Pt. 1), 205. 



on sheep, 1868 (Pt. 2), 197. 



Clement, Asa, statements of, on 



management of orchards, 1853. 



(Pt. 2), 85; 1805 (Pt. 2), 42. 



Clement, Asa, report by, on the pre- 

 paration of lands for crops, 1863 

 (Pt. 1), 74. 



on woodlands and forest-trees, 



1865(Pt. 1), 215. 



on commercial fertilizers, 1868 



(Pt. 1), 281. 



on the agriculture of Middlesex 



County North, 1806 (Pt. 1), 287. 



— essay by, on transplanting trees, 

 1860 (Pt. 1), 273. 



on night-soil, 1867 (Pt. 1), 269. 



Clift, "W., address by, on the econ- 

 omy of scientific agriculture, 1854 

 (Pt. 2), 466. 



on how to make farming profit- 

 able, 1868 (Pt. 1), 146. 



Clul^te of New England, peculiari- 

 ties of the, 1853 (Pt. 1), 147; 1854 

 (Pt. 1), .30, 76 (Pt. 2), 200; 1855 (Pt.2), 

 3.31; 1860 (Pt. 2), 44; 1870 (Pt. 1), 289; 

 1872 (Pt 2), 5, 65. 



— effect of, on vegetable life, 1856 

 (Pt. 1), 138, 140, 144; 1859 (Pt. 2), 1. 



— as affected by soil and location, 



1869 (Pt. 1), 219. 



— varies in different localities, 1869 

 (Pt. 1), 221, 222. 



— influences variations in breeds, 



1870 (Pt. 1), 93^ 94. 



— influenced by forests, 1875 (Pt. 1), 

 146, 150, 166, 250, 253, 256. 



Climatic influences on animal life, 

 1854 (Pt. 1), 80; 1855 (Pt. 2), 378; 1870 

 (Pt. 1), 9.3, 94; 1873 (Pt. 2), 11.3. 



Close breeding, utility of, 1861 (Pt. 1), 

 23, 



Clover needs a soil abounding in 

 lime, 1855 (Pt. 2), 303. 



— time to cut, for hay, 1871 (Pt. 1), 57, 

 58. 



— mode of curing, for hay, 1850 (Pt. 1), 

 194, 196. 



— value of, as a food for milch cows, 

 1872 (Pt. 1), 23, 28, 39, 40. 



as an absorber of nitrogen from 



the air, 1873 (Pt. 1), 118; 1877 (Pt. 1), 

 127, 129, 298. 



as a green manure, 1853 (Pt. 2), 



136, 137, 140; 1850 (Pt. 2), 238; 1858 

 (Pt. L), 79; 1868 (Pt. 1), 94, 153, 160; 

 1869 (Pt. 1), 209; 1877 (Pt. 1), 298. 



Clover-Seed, time for sowing, 1856 

 (Pt. 1), 147. 



— number of, to the pound, 1877 

 (Pt. 1), 148. 



