STATE AGRICULTURAL SOCIETY. 541 



Henry C. Eiii!fel, Detroit— six stems spinach, 1st premiuin §2 00 



C. Van llaaften, Kalamazoo, 2d premium 1 00 



Stephen Mark, Detroit— six stems sweet or pot herbs, 1st premium 2 00 



A. Den Atlel, Kahimazoo, 2(.l premium 1 01) 



A. Den Adel, Kalamazoo — collection sweet or pot herbs, 1st premium 3 00 



C. Van llaaften, Kalamazoo, 2d premium 2 00 



Geo. W. Prescott, Grand Rapids— six stem kohl rabi, 1st premium 2 00 



A. Den Adel, Kalamazoo, 2d premium 1 00 



Wm. Nowlen, Dearborn, black Spanish water melon, discretionary and 1 00 



Your committee recommend a premium of §5.00 for collection of potatoes from 

 Chippewa county, and $13.00 on roots to same county. We also recommend a pre- 

 mium of $5.00 to W. L. Walters for forty varieties of potatoes. 



Your committee in submitting their report, have to say that they have found about 

 three hundred articles entered as non-enumerated, all of which are very fine and 

 worthy of special mention, but in justice to the Societ}', we have not recommended 

 discretionary premiums for any article, and for the very jjood reason that we cannot 

 decide that any are inferior, but all are fine, and should we give any premiums we 

 must give to all. The whole display in this department is the finest we have ever 

 seen, and clearly demonstrates that the farmers in this State are awake and alive to 

 their best interests and are bound to make their department the most attractive 

 part of the fair. The display of potatoes from the Agricultural College was very 

 fair, and your committee recommend a premium of $5.00 and $10.00 for grasses. 



N. M. PUGSLEY, 

 WM. MARKELLIS, 

 J. S. VANCROOK, 



Committee. 



David Geddes, Saginaw Citv, variety roots and vegetables, 1st premium $12 00 



C. M. Hubbell, Ypsilanti, 2d premium 10 00 



C. Van Haaften, Kalamazoo, 3d premium 5 00 



David Geddes, Saginaw City — three varieties early potatoes, 1st premium.. 3 OO 



Geo. W. Prescott, Grand Rapids, 2d premium 2 00 



David Geddes, Saginaw City — three varieties late potatoes, 1st premium 3 00 



C. Van Haaften, Kalamazoo, 2d premium 2 00 



H. B. Chapman, Reading Discretionary and 1 00 



W. L. Walters, Utica — peck early potatoes, 1st. premium 3 00 



Geo. W. Prescott, Grand Rapids, 2d premium 2 00 



H. B. Chapman, Reading Discretionary and 1 00 



L. C. Lincoln, Greenville Discretionary and 50 



W. L. Walters, Utica — peck late potatoes, 1st premium 3 00 



C. Van. Haaften, Kalamazoo, 2d premium 2 00 



H. B. Chapman, Reading ..Discretionary and 1 00 



C. M. Hubbell, Ypsilanti— peck sweet potatoes, 1st premium 3 00 



H. B. Chapman, Reading, 2d premium 2 00 



Henry C. Engel, Detroit— doz. blood beets, 1st premium 2 00 



Geo. W. Prescott, Grand Rapids, 2d premium 1 00 



Geo. W. Prescott, Grand Rapids — doz. turnip beets, 1st premium 2 00 



A. Den Adel, Kalamazoo— 2d premium 1 00 



David Geddes, Saginaw City — doz. sugar beets, 1st premium 2 00 



C. Van Haaften, Kalamazoo, 2d premium 1 00 



David Geddes, Saginaw City— doz. white or yellow beets, 1st premium 2 00 



C. Van Haaften, Kalamazoo, 2d premium 1 00 



C. M. Hubbell. Ypsilanti — doz. table beets, 1st premium 2 00 



David Geddes, Saginaw Cit}'', 2d premium 1 00 



David Geddes, Saginaw City— collection 5 kinds beets, 1st premium 3 00 



A. Den Adel, Kalamazoo, 2d premium 2 00 



C. M. Hubbell, Ypsilanti — doz. mangel wurtzel, 1st premium 2 00 



David Geddes, Saginaw City, 2d premium 1 00 



David Geddes, Saginaw City— doz. orange caiTOts, 1st premium 2 00 



C. Van Haaften, Kalamazoo, 2d premium 1 00 



David Geddes, Saginaw City — doz. white carrots, 1st premium 2 00 



C. M. Hubbell, Ypsilanti, 2d premium 1 00 



David Geddes, Saginaw City — doz. other varieties carrots, 1st premium 2 00 



A Den Adel, Kalamazoo, 2d premium. 1 00 



David Geddes, Saginaw City — four kinds carrots, 1st premium 3 00 



A. Den Adel, Kalamazoo, 2d premium 2 00 



