Assistant editors (continued) 



ISABEL BEVIER, University of Illinois, Urbana, III. 



A. RICHARD BLISS, Birmingham Medical College, Birmingham, Ala. 



WILLIAM D. CUTTER, Medical College of Georgia, Augusta, Ca. 

 'A. D. EMMETT, University of Illinois, Urbana, III. 



ALLAN C. EUSTIS, Tulane University, Nezv Orleans, La. 



KATHARINE A. FISHER, MacDonald College, Quebec. Canada 



MARY E. GEARING, Public Schools, Houston, Tex. 



GEORGE A. GEIGER, Marcus Hook, Pa. 



ROSS A. GORTNER, Carnegie Institution's Station for Experimental Evolu- 

 tion, Cold Spring Harbor, L. I. 



R. F. HARE, Nezif Mexico College of Agricultttre and Mechanic Arts, and Ex- 

 periment Station, Agricultural College, Nezv Mexico 



E. NEWTON HARVEY, Princeton University, Princeton, K. J. 



P. B. HAWK, University of Illinois, Urbana, III. 



WILLIAM T. HÖRNE, University of California, Berkeley. Cal. 



HOMER D. HOUSE, Forest School, Biltmore, N. C. 



J. E. KIRKWOOD, University of Montana, Missoula, Mont. 



BURTON E. LIVINGSTON, Johns Hopkins University, Baltimore, Md. 



CLARENCE E. MAY, Indiana University, Bloomington, Ind. 



J. P. McKELVY, Allegheny General Hospital, Pittsburgh, Pa. 



L. D. MEAD, Isolation Hospital, San Francisco, Cal. 



MAX W. MORSE, Trinity College. Hartford, Conn. 



OLIVE G. PATTERSON, Toronto University, Toronto, Canada 



W. H. PETERSON, University of Wisconsin, Madison, Wis. 



E. R. POSNER, Brake University Medical School, Des Maines, la. 



ALFRED N. RICHARDS, University of Pennsylvania, Philadelphia, Pa. 



ANNA E. RICHARDSON, Agnes Scott College, Decatur, Ca. 



WINIFRED J. ROBINSON, Vassar College, Poughkeepsie, N. Y. 



WILLIAM SALANT, Bureau of Chemistry, U. S. Department of Agriculture 



FREDERICK W. SCHWARTZ, Rensselaer Polytechnic Institute, Troy, N. Y. 



A. D. SELBY, Ohio Agricultural Experiment Station, Wooster, Ohio 



A. FRANKLIN SHULL, University of Michigan, Ann Arbor, Mich. 



EDWARD A. SPITZKA, Jefferson Medical College, Philadelphia, Pa. 



MATTHEW STEEL, University of Missouri, Columbia, Mo. 



WILLIAM A. TALTAVALL, Redtands, Cal. 



IDA C. WADSWORTH, Brockport State Normal School, Brockport, N. Y. 



DAVID D. WHITNEY, Wesleyan University, Middletozvn, Conn. 



LORANDE LOSS WOODRUFF, Yale University, Nezv Haven, Conn. 



HANS ZINSSER, Leland Stanford University, Palo Alto, Cal. 



(Non-resident members of the Columbia University Biochemical Association) 



COLLABORATORS 



PROF. LEON ASHER, Beme University, Switserland 



DR. CHARLES A. DOREMUS, 55 W. ssd St., Nezv York City 



DR. MARY LOUISE FOSTER, Smith College, Northampton, Mass. 



DEAN SAMUEL W. LAMBERT, Columbia University Medical School 



PROF. FRANCIS E. LLOYD, Alabama Polytechnic Institute 



PROF. JOHN A. MANDEL, N. Y. University and Bellevue Hospital Medical 



College 

 PROF. ALBERT P. MATHEWS, University of Chicago 

 DR. E. E. SMITH, 50 East 4ist St., New York City 

 DR. A. E. SPAAR, City Hospital, Trincomalec, Ceylon 



(Special contribtttors to the contents of Volume I) 



