The Bulletin 



LECTURERS AND SUBJECTS— Continued. 



11 



Name 



I— I d 

 OS 



Reed, A. J 



Dairy Specialist, U. S. Department of Agri- 

 culture. 

 Rives, J. R 



Farmer. 

 Robertson, A. K 



Assistant in Boys' Corn Clubs. 

 Robinson, John W. 



Farmer. 

 Shaw, S. B -- 



Assistant Horticulturist, Department of 

 Agriculture. 

 Sherman, Franklin, Jr 



State Entomologist, Department of Agri- 

 culture. 

 Scott, R. W 



Farmer. 

 Shook, L. W 



Assistant Swine Investigations. 



Shuford, W. J 



Sloan, R. L 



Assiatant Director Farmers' Institutes, 

 Department of Agriculture. 

 Williams, C. B 



Assistant Director Experiment Station, 

 Department of Agriculture. 

 Young, H. C --.- 



Instructor A. & M. College. 



14 



14 



12 



10 



38 



25 



14 



60 



Subjects 



14 



Dairying. 



Cooperation. 



Corn Growing. 



Dairying. 



Cooperation. 



Apple Culture. 



Spraying and Spray Materials. 



Insect Pests and Their Control. 



Diversified Farming. 



Live Stock. 



Cooperation. 

 Crop Rotation. 

 Soil Fertility. 



Farm Crops. 

 Lime and its Use. 



Plant Diseases. 



County and Local Farmers' Institute Organizations. 



Farmers' Institute Committees are appointed in all the counties where 

 institutes are held. The duties of the members of the committees are to 

 suggest places where the institutes are to be held, topics for discussion, 

 advertise the meetings, look after the comfort of those attending the 

 meetings, see that the house or hall in which the institute is to be held 

 is put in good order before the hour for the institute to meet. 



Farmers' clubs, local Farmers' Alliances, and local Farmers' Unions 

 can greatly help the institutes by cooperating with the local institute 

 committees and the conductor of the institute party. Such cooperation 

 is Avelcomed. 



CHAIRMEN OF COUNTY AND LOCAL FARMERS' INSTITUTE COMMITTEES.. 



