14 



The Bulletin 



RESULTS OF THE EXAMINATION OP BEERS. 



SB 



10838 

 10746 

 10836' 

 10540: 

 10843 

 10832 

 10839 

 10847 

 10846 

 10837 

 10769: 

 10761 

 10514 

 10515 

 10841 



Material and Brand 

 from Label 



Manufacturer or Wholesaler 



Retail Dealer or Party Who 

 Sent Sample for Analysis 



Beer, Imitation* _ - Geo. Batts 



Beer* --; - Color & Hudson, Washington 



do* ! |W. H. Drake, Wilson 



Beer, Imitation* ..-L- - A. O. Glover, Chief Police, Wilson 



Beer*.. jMayor Oscar Griswold, Wendell. . 



Beer, Near* H. T. Webb, WUson 



-do. 



....do*... 



Beer, Imitation* 



Beer, Imitation*.. 



Beer* - JJ- A. Stewart, Wilson 



J. W. Ward, Goldsboro. 

 ....do 



Beer* 



....do* 



Beer, Imitation*. 



....do* 



Beer, Near* 



10088;Beer, Imitation*. 



10848 

 10520 

 10521 

 10088 

 10512 

 10513 

 10607, 



10518 

 10519 

 10765 

 10516 

 10517 

 10835 

 9622 

 9621 

 10768 

 10509 

 10717 



Beer* 



Beer, Imitation, No Tax*. 



Beer, Imitation* 



Beer* 



Bef-r, Imitation* 



Beer, Imitation, No Tax* 

 Beer, Imitation* 



Beer, Imitation*... 



Beer, Imitation, No Tax* 



Beer*. 



Beer, Imitation* 



Beer, Imitation, No Tax*. 



Beer* 



....do* 



....do* 



.-.-do* 



Beer, Imitation* 



Beer, Imitation* 



E. B. Hall, Fayetteville 



G. L. Haywood, Fayette\'ille 



Buck Haywood, Fayetteville 



...do 



W. L. Hedgepieth, Mayor, Hob- 

 good. 



L. P. Hardy, Jr., Officer, Reids- 

 ville. 



M, S. Harris, Goldsboro 



J. W. Ingold, Fayetteville 



...do 



J. H. Jacocks. Clerk, Tarboio 



T. O. Martin, Fayetteville 



..do 



M. A. McCloud, Officer, Broad- 

 way 



G. G. McDonald, Fayetteville... 

 ..do - 



E. L. Oldham, Fayetteville 



J. L Oldham, Fayetteville 



-.--do ----- --- 



W. I. High, Wilson-— 



W. J. Roark, Officer, Raleigh. --- 



----do 



Jno. Robertson, Fayetteville 



J. L. RIbinson, Fayetteville 



T. J. Teague, Officer, Madison... 



*Sample sent to Department for analysis. 



BUTTER Ax\D BUTTER SUBSTITUTES. 



Butter is the clean, nonrancid product made by gathering in any 

 manner the fat of fresh or ripened milk or cream into a mass, which 

 also contains a small portion of the other milk constituents, with or 

 without salt, and contains not less than 82.50 per cent of milk fat. 



Renovated butter, process butter, is the product made by me-lting 

 butter and working, without the addition or use of chemicals or any 

 substance except milk, cream or salt, and contains at least 82.50 per 

 cent of milk fat and not more than 16 per cent of water. 



Oleomargarine, oleo or butterine is a substitute for butter, made from 

 other and cheaper fats than butter. 



