20 The Bulletin. 



Table No. 8. 



CORN @ SOc. per bushel .$ 4,-346,420.80 



WHEAT @ $1 per bushel 229,541.00 



OATS @ SOc. per bushel 119,960.00 



FLOU R @ $6 per barrel 4,978,530.00 



APPLES @ $5 per barrel 357,105.00 



DRIED FRUIT @ 10c. per pound 19,420.30 



CURED MEAT @ 12i^c. per pound 6,666.429.62 



FRESH PORK @ lOc. per pound 37,664.30 



BARRELED PORK@$25per barrel of 200 pounds . . 55.875.00 



DRESSED BEEF @ 9c. per pound 1,289,278.71 



CORNED BEEF @ 12y2C. per pound 12,937.00 



BUTTER @ 20c. per pound 875.20 



CHEESE @ 12y2C. per pound 39,057.37 



CANNED GOODS @ $2.50 per case 116.257.50 



SYRUP @ 40c. per gallon 21,110.80 



HONEY @ 10c per pound 789.50 



VEGETABLES @ 5c. per pound 3,516,716.45 



HAY at .$20 per ton 15,607,820.00 



FEEDSTUFFS, including Bran, Shorts, Beet Pulp, 



etc., @ ?25 per ton 2,225,625.00 



Total values $39,640,885.55 



Adding all of these different totals together, we find that the State 

 sent away for food and feed products during the year 1911 the grand 

 total of $39,640,885.55, which we hope some day will be kept within our 

 borders and placed in our banks to the credit of the farming population. 



It will thus appear that a very material decrease in the amount of 

 farm products shipped into the State has occurred since 1909. While 

 the decrease is not, perhaps, as much as is indicated by the difference 

 between the estimate of $60,000,000 of 1909 and the actual amount of 

 $39,640,885.55 of 1911, still, we feel that, in real fact, several- millions 

 of dollars have been retained in the pockets of the farmers that but a 

 few years ago were placed in the western banks to the credit of the 

 western corn, wheat, hog, and cattle raisers. 



