No. 5. DEPARTMENT OF AGRICULTURE. 71 



CASES TERMINATED 



THE FOLLOWING TABLE GIVES A LIST OF ARTICLES ANALYZED BY 

 CHEMISTS AND FOUND TO BE IN VIOLATION OF THE FOOD LAWS, 

 AND THE NUMBER OF SAMPLES OF EACH PRODUCT ON WHICH 

 PROSECUTIONS WERE BASED AND TERMINATED 



COLD STORAGE ACT, 1913, IN VIOLATION OF 



Cold Storage Beef, outlawed, offered for sale, 1 



Cold Storage Beef Kidneys, stored beyond legal limit, 2 



Cold Storage Butter , not properly marked , 3 



Cold Storage Chicken, as and for fresh chicken, 1 



Cold Storage Chicken, re-entered into storage as fresh, 1 



Cold Storage Eggs, as and for fresh eggs, 2 



Cold Storage eggs , not properly marked , 38 



Cold Storage Fish, as and for fresh fish, 3 



Cold Storage Fish , not properly marked , 10 



Cold Storage Halibut, not properly marked, 1 



Cold Storage Lamb, as fresh lamb, and removing cold storage 



marks , 



Cold Storage Livers , not properly marked , 



Cold Storage Meats , not properly marked 



Cold Storage Meats , outlawed 



Cold Storage Mutton, as fresh mutton, and removing cold storage 



marks , 



Cold Storage Mutton , not properly marked , 



Cold Storage Ox-Tails, not properly marked, 



Cold Storage Pork Chops, as and for fresh pork chops 



Cold Storage Poultry, at wholesale, not properly marked, 



Cold Storage Sea Bass , not properly marked 



Cold Storage Smelts, not properly marked, 



Cold Storage Turkey, not properly marked, 



83 



EGG ACT, 1909, IN VIOLATION OF 



Eggs , decomposed , 3 



in cakes , 1 



in bakery 1 



using in the preparation of cakes 1 



and unfit for food , 1 



unfit for food , 13 



to be used in bakery , 1 



participating in the sale of, 2 



23 



