FARMERS' INSTITUTE WORK 401 



J. H. Bkown, Climax: 



1 — Value of corn fodder for stock. 



2— Cleanliness and care in the dairy. 



3— Keeping up fertility. 



4 — The educated farmer. 



5 — The home dairy. 



6— The silo. 



7— The feeding and care of a dairy herd. 



0. B. Charles, Bangor: 



Improving and utilizing low lauds. 



1. N. CowDEEY, Ithaca: 



1— Potato growing. 



2— The home dairy. 

 E. A. Ckoman, Grass I.ake: 



1 — Buttermaking in a small dairy. 



2— Shall we farm without keeping live stock? 



3 — Clover and other forage crops. 

 A. P. Gray, Archie: 



1— The farmer's fruit garden. 



2 — The essentials of profitable apple growing in jMichigau. 



3 — Cultivation and care of small fruits for market. 

 R. M. Kellogg, Three Rivers: 



1— Pruning— its objects and its limitations. 



2— Small fruits for profit. 

 Mrs. Mattie A. Kennedy, Sloeums: 



1 — What we farmers' wives need. 



2— Being a helpmeet. 



3— The life we live. 

 Mrs. Maby A. Mayo, Battle Creek: 



1 — INIaking housework easier. 



2— Mother and daughter. 



3— Poultry raising for the farmer's wife. 



4^-The unappreciated side of farm life. 



5 — Home life on the farm. 

 Roland Morrill, Benton Harbor: 



1 — Apples and plums. 



2 — Small fruits for market. 



3 — Business methods in farming. 



4 — Peaches and plums. 



5 — ^The home fruit garden. 



G — Benefits of intensive cultivation. 



7 — The apple orchard. 



8— Objects and methods of pruning. 



9— Value of commercial fertilizers in fruit growing. 

 A. E. Palmer, Kalkaska: 



1 — Silos and silage. 



2— Essentials for successful farming in Northern Michigan. 

 Mrs. Ella E. Rockwood,* Flint: 



1 — Fathers and sons: From a mother's standpoint. 



2— Some helpful hints for women who make butter. 



3— The ideal home. 

 John L. Shawa^er, Belief ontaine, Ohio: 



1— Farm buildings. 



2 — Clovers, manures, and fertilizers. 



3— Seed time and harvest. 



4— The home dairy. 

 J. N. Stearns, Kalamazoo: 



1— The essentials of profitable apple growing in Michigan. 



2— Cultivation and care of small fruits for market. 



3— The farmer's fruit garden. 



*Mrs. Rockwood met with an injury just previous to starting and was unable to attend any institute* 

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