EXPERIMENT STATION BULLETINS. 663 



"After two years experience with growing Red Rock wheat, I would say that 

 it is extremely hardy and will out-yield our local varieties by at least 10 bushels 

 per acre." — Fred F. Cornair, Chesaning. 



"The Red Rock wheat which I secured from you produced a yield of 44% 

 bushels per acre, while my old variety yielded 32 bushels per acre." — Ferdinand 

 Sperling, Saginaw. 



Mr. Kurt Sell of Walled Lake and Eugene Strang of Ypsilanti report 64 pounds 

 per bushel from Red Rock wheat, and perhaps a dozen other farmers reported 

 weights above sixty pounds per bushel. 



May 14, 1916.— "Have a fine stand of Red Rock now."— J. C. Otto, Middleville. 



"The wheat (Red Rock) and rye (Rosen) that we got look fine, the best I ever 

 had." — George B. Pardee, Galien. 



The last two are especially interesting as much winter killing occurred last 

 winter. 



