No. 6. DEPARTMENT OF AGRICULTURE. 41 



4. Cleanings from Experience with Incubators and Brooders. 



(25 minutes.) 



5. Economic Methods of Maintaining the Productivity of the 



Soil. (40 minutes.) 



6. Crop Rotation in Relation to Soil Improvement. (25 minutes.) 



7. Commercial Potato Growing. (20 minutes.) 



8. The Farmers' Garden. (20 minutes.) 



9. Talk with, for and about Country Boys and Girls. (E. L.) 



(30-50 minutes.) 



CLARK, M. N., Claridge, Westmoreland County, Pa.: 



1. Is the County Agricultural Society a Help to the Farmer? 



2. Buying and Care of Farm Implements. 



3. Every Farmer Should be a Member of the Grange. 



4. The Result of Eight Years Growing Swine. 



5. Is the Farmers' Institute Producing Better Crops and Better 



Farmers ? 



6. The Farm Journal Should be Read by all the People. 



7. Theorv, and a Practical Education. 



8. The Way I Grow Potatoes on Limestone Soil. 



9. Fencing on the Farm. (15-30 minutes each.) 

 10. Marketing the Products of the Farm. 



CONARU, DR. M. E., Westgrove, Chester County, Pa.: 



1. An Inexpensive Up-to-Date Cow Stable. 



2. How to Produce Pure and Wholesome Milk. 



3. How Shall we Replenish Our Dairy Herds? 



4. Some Neglected Points in the Feeding of Calves. 



5. Conditions Necessary to Produce Good Milk. 



6. Some Facts About the Feeding of Calves. 



COOKE, PROF. WELLS W., 1328 Twelfth Street, N. W., Washing- 

 ton, D. C: 



1. Economical Feeding of Farm Stock. 



2. The Value of Farm Manure and How to Retain It. 



3. The Effect of Feed on the Quantity and Quality of Milk. 



4. Theory and Practice of Crop Fertilization. 



5. Feeding from the Silo Throughout the Year. 



6. Forage Crops as a Substitute for Pasture. 



7. Care and Feeding of Dairy Stock. 



8. Handling Milk and Butter-Making. 



COX, JOHN W., New Wilmington, Lawrence County, Pa.: 



1. Easiest and Most Profitable Way to Grow Potatoes. 



2. Raising and Care of Poultry. 



3. Maintaining and Increasing. 



4. Maintaining of Soil Moisture and Vegetable Matter in the 



Soil. 



5. Commercial Fertilizers. 



6. Education for the Farmer. 

 4 



