70 



Thirty-Fifth Annual Report of the 



CHEESE. 



DAIRY PLAIN, 



Score 

 J. C. Oliver, West Charlestown 92 



DAIRY SAGE. 



J. C. Oliver, West Charlestown 92 



I^ACTORY PLAIN. 



Palmer Bros., New Haven 95 



H. W. Rice, Westford 97 



F. G. Stone, Dorset 96 



FACTORY SAGE. 



H. W. Rice, Westford 98 



F. G. Stone, Dorset 95 



Palmer Bros., New Haven 94 



Bxplanations. 



D. L. DeLaval Separator. D. C. Diamond Crystal Salt. 



U. S. United States Separator. C. Colonial Salt. 



Emp. Empire Separator. A. Alderney Butter Color. 



Am. American Separator. W. R. Wells, Richardson & 



Sh. Sharpies Separator. Co., Butter Color. 



S. P. Small Pans. T. Thatcher's Butter Color. 



W. Worcester Salt. C. Caroline Butter Color. 



J , f Orin Bent, 



juages, |q_ ^ CuSHMAN, Boston. 



F. L. DAVIS, Secretary, 



North Pomfret, Vt. 



Five samples of butter and one of cheese are left out, did 

 not score up to the standard. 



Mr. President : — Of course you have noted during the read- 

 ing of this butter score that we have some very fine butter in 

 Vermont, and now I want to introduce to you a man who has had 

 experience in making fine butter. It gives me great pleasure 

 to introduce to you Mr. J. G. Turnbull of Barton Landing, who 

 will speak to vou on the cream gathering system vs. milk. 



J. G. Turnbull said : 



CREAM GATHERING SYSTEM vs. MILK. 



It is with considerable diffidence that I stand before you at 

 this time to discuss the subject assigned me. I fully realize that 

 I am out of place, for, though I feel abundantly able to argue the 

 question with the farmers individually or even in small groups. 



