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BETTER FRUIT 



Volume XII 



DECEMBER, 1917 



Number 6 



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The Spitzenburg apple is universally conceded for excel- 

 lency of flavor as an eating apple and for dessert to have | 

 no superior and few equals. It has a spicy flavor, very 

 juicy, with a beautiful red color. The Spitzenburg is 

 usually at its best for consumption from October t.i 1 

 January, keeping in prime condition cm cold storage 

 considerably longer. It glows to perfection in Oregon, 

 Washington and some parts of Idaho. 



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BETTER FRUIT PUBLISHING COMPANY, PUBLISH ERS, HOOD RIVER, OREGON 



Subscription $1.00 per Year in the United States; Canada and Foreign, Including Postage, $1.50. Single Copy 10 Cents 



