The Bulletin. 



29 



AND BUTTER SUBSTITUTES.— Continued. 





8 . 

 ■o £-* 



03 ® h 



tftf2 



6222 

 6209 

 6210 

 6211 

 6212 

 6213 

 6214 

 6215 

 6216 

 6204 

 6205 

 6206 

 6207 

 6208 

 6545 

 6622 

 7115 



#►2 



o 

 ■a 

 ■SJ.5 



*> >>j3 to 



*+? O.to 



3la"aVa> 



42.75 

 43.75 

 42.75 

 42.75 

 42.75 

 43.25 

 43.75 

 42.75 

 40.75 

 43.25 

 44.00 

 41.75 

 41.25 

 42.75 

 45.00 

 43.50 

 43.50 



1.4543 

 1.4550 

 1.4543 

 1.4543 

 1.4543 

 1.4546 

 1.4550 

 1.4543 

 1.4529 

 1.4564 

 1.4552 

 1.4536 

 1.4532 

 1.4543 

 1.4558 

 1.4550 

 1.4550 



Adulterants. 



32.20 



None found 



do 



do 



.do 



.do 



.do 



.do 



.do 



.do 



.do..'... 



.do 



.do 



.do 



Remarks and Conclusions. 



32.30 



28.30 



.do. 



.do. 

 .do. 



.do. 



Butter. 



do. 



do. 



do. 



do. 



do. 



do. 



do. 

 Butter, not properly labeled. 

 Butter. 



do. 



do. 

 Butter, not properly labeled. 

 Butter. 



do. 



do. 



do. 



much adulterated. Many of these oils are very desirable for cooking- 

 purposes. 



Seven samples of oils were examined — five table and two cooking- 

 oils — and no adulteration was found in them. Sample ISTo. 6415 was 

 not properly labeled. It did not bear the name of the manufacturer, 

 importer or jobber, as is required. 



OF TABLE AND COOKING OILS. 



Adulterants. 



None found 



.do 



.do 



.do 



.do 



.do 



.do 



Remarks and Conclusions. 



Olive oil, not properly labeled. 

 Olive oil. 



do. 



do. 

 Cotton-seed oil. 



do. 

 Olive oil. 



