TABLE OF CONTENTS. 



PAGE. 



Culture of Wheat and Oats 5 



Historical Note on Wheat 5 



Statistics 6 



Cultivation 7 



Fertilization 9 



Formulas for the Mountain District and Piedmont Red Clay and Valley 



Lands 12 



Formulas for the Sandy Loam Soils of the Piedmont and Eastern Sections, 15 



Adaptation IT 



Composition of Wheat Grain and By-products 18 



Enemies of the Wheat Crop 19 



Variety Tests of Wheat 19 



Results of Variety Tests of Wheat 20 



Comments on Varieties Tested 30 



Bearded or Smooth Varieties 31 



Variety Tests of Oats 31 



Results of Variety Tests of Oats 33 



Variety Tests of Rye 33 



Methods of Work in Wheat and Oat Breeding 34 



Sources of Seed Tested 35 



