The HuLLKTiN 



9 



LECTURERS AND SUBJECTS— Continued. 



Name 



V 



£i m 

 2(Vi 



French, A. L , Farmer. 



Garren, G. M 



Garren, Mrs. G. M. 



Gray, Dan T., Chief Division of Animal Indus- 

 try. 

 Gray, James M 



HoLLOWELL, Mrs. \V. R. 



Holmes, J. S., State Forester 



Hudson, C. R., State Demonstration Agent.. 



HuTT, W. N., State Horticulturist 



HtTTT, Mrs. W. N 



Ikeler, K. C. 



Jerdan, a. L 



Kerr, J. P., Farnn-r 



McCrackex, R. p.. Farmer. 

 Mabdrt, Mrs. C. E 



Milljbaps, E. S., District Demonstration Agent. 

 Parker, R. E 



Parker, T. B., Director of Farmers' Institutes.. 



Pate, W. F 



Rives, J. R., Farmer 



Robinson, Mrs. John 



Scott, Miss Maroaret 



Sherman, Franklin, State Entomologbt. 



Slagle, Mrs. J. H 



Ward, Miss Jane E 



49 



54 



52 



17 



18 



24 



19 

 1 



19 

 43 



12 



9 

 20 

 17 



5 



2 



25 

 19 



21 

 26 

 43 



29 

 24 



45 



18 



Subjects 



Gruiii Culture. Soil Improvement by Live 

 Stock. Farm Munifgemcnt. Grass for Soil 

 Building. 



Fertilizers for Wheat and Various Soils. \.K- 

 gumes. 



Clubs. Sanitation. Hou.sehold Expenses and 

 F.conomics. 



Hog Fci-ding Experiments. Beef Cattle. Adapt- 

 ing Crop.H to Farms. Wintering Cattle. 



Soil Improvement. Corn Culture. Forage 

 Crops. The Home Garden. 



Organization. Care of Infants. Problems of 

 the Hr)nie. 



Care of the Forests. Care of the Wood Lot. 



Demonstration and Intensified Culture. 



Commerrial Orchards. 



Balanced Human Ration— Food. Babies. Prac- 

 tical Sanitation. 



The Dairy Cow and Type. Live Stock and 

 Soil Improvement. 



Dairy Cattle. Live Stock. 



Sudan Gra,ss. Poultry. 



Beef Cattle. Drainage. Grasses. 



Health. Care and Abu.sc of the Body. Econ- 

 omy and Conveniences. 



Alfalfa. Demonstration Work. 



Bird.s and Their Protection. 



Cultivation of Crops. Soil and Soil Improve- 

 ment. 



Humus and Lime. Poultry. Fertilizers. 



Bread, Milk and Butu-r. Cooking for the Sick. 



Organizations. 

 Home Canning 

 Insects and Their Control. Spraying Orchards. 



Insect Pests and Spraying. 

 Woman and the Home. Cure of the Teeth and 



Cleanliness. Canning and Recipes. 

 Household Conveniences and Economics. 



Counly and Local Farmers* and Women's Institute Organizations 



Institute coiinnittees are api)oiiit('(l in :ill the counties where institutes 

 are held. The duties of the membeis of the couiiuittees are to sufrjrest 

 places wliere the institutes are to be lield, topics for discussion, advertise 

 the meetings, look after the comfort of those attending the meeting.s, see 

 that the Imnse or hall in which the in.'^titute is to he held is put in good 

 order before the hour for the institute to meet. 



Farmers' clubs, local Farmers' Alliances, and Incnl Farmers' Unions 

 can greatly help the institutes by coiiperating with tlic local institute 

 committees and the conductor of the institute party. Such cooperation 

 is welcomed. 



