12 



CEREAL RUSTS OF THE UNITED STATES. 



of circulars. Kortli Carolina and Georgia, though not important as 

 wheat States, are included in the table to show the conditions respecting 

 rust in such latitudes. 



Table 1. — Summary of reports on the cereal rusts received in 1892 and 1894 from 



twenty-three States. 



States from which 

 reports were re- 

 ceived. 



Varieties of wheat free 

 from rust. ^ 



New York 



Pennsylvania. 



Clawson (3), bearded varieties 



(2). 

 Pultz {13), Red Lancaster (6) .. . 



Varieties of wheat liable 



to rust. 



Clawson (3), white varieties (2). 



Late varieties (5), bald varieties 

 (3). 



ruitz(2) 



Ford (1), May (1) 



Maryland^ ' Fulcaster (2) 



North Carolina* .. . Fulcaster (3), bearded varieties 



I (!>• 



Ohio ! Early varieties (12), Fultz (9) ..I Late varieties (8), Clawson (7) . 



Michitran ' Clawson ( 12), Fultz (7) Clawson (14) , Mediterranean (4) 



Indiana Fultz (27), early varieties (14) .., Late varieties (20), bald varie- 



1 ties (9). 



Wi^iconsin 1 Fultz (3), hard varieties (3) Soft varieties (2), Fultz (2) 



niinois ! Fultz(19), bearded varieties (10). Fultz (10), bald varieties (8) 



Kentuckv 



Tennessee 2 



Georgia' . .. 

 Minnesota 2. 



Iowa 



Missouri 



North Dakota. 



South Dakota. 



Nebraska 



Kansas 



Texas' 



Oregon ' . . 

 California 



Fultz (10), bearded varieties (9). 

 Rice wheat (2), Missouri Red (1) 



Blue Stem (3), Dallas (2) 



Saskatchewan Fife (1), Blue 



Stem (1). 

 Blue Stem (7), early varieties (3) . 



Fultz (32), Mediterranean (21).. 

 Blue Stem (4), hard varieties (3). 



Blue Stem (14), hard varieties (4) 

 Velvet Chafl'(lO), Blue Stem (6). 

 Turkey (32). Russian Bearded 



(ID- 

 Mediterranean (4),]Sicaraguan 



(1). 



Sonora (2), Odessa (2) 



Bald varieties (8). white varie- 

 ties (6). 

 Bald varieties (2), soft varieties 



(1). 



Walker (1). Moore (1) 



Soft varieties (1) 



Bald varieties (3), soft varieties 



(2). 



Walker (7), Fultz (7) 



Scotch Fife (3), White Russian 



(2). 

 Soft varieties (5), Lost^ation (3) 

 Bearded varieties (6), Grass (5) . 

 Soft varieties (15), May (8) 



Wheat most 

 affected. 



Early. 



Late. 



Golden Chaff (1), bald varieties 



(!)• 



RedChSffd) 



White Club (2), White Austra- 

 lian (2). 



32 



45 



3 

 5 



64 



61 

 101 



53 



75 

 49 



14 

 2 



32 



80 

 20 



23 

 63 

 62 



1 The figures in parentheses show the number of replies from which the average per cent was 

 calculated. 



'Thereportfrom this State is for 1894 only. . 



3 The two varieties mentioned in each case were these given the greatest number ol times in tne 

 replies. The figures in parentheses indicate the number of replies in which the variety was namea. 



