INDEX. 83 



Page. 



India, source of soy-bean varieties 9, 10, 11, 15, 34, 35, 39, 70, 71, 78 



Indiana, source of soy-bean variety 72, 73 



Italy, source of soy-bean varieties 11, 31, 32, 44, 47, 57, 60 



Jackson, Term., notes on growth of soy bean 14, 69 



Japan bean. See Bean, Japan. 



pea. See Pea, Japanese. 



preparation of soy sauce 26 



source of soy-bean varieties 9-11, 26-32, 



34-35, 39^1. 43, 45-48, 53, 54, 56, 58, 61, 63, 64 

 Japanese pea. See Pea, Japanese. 



Java, source of soy-bean varieties' 9, 34, 35, 58 



Johnson & Stokes, source of Buckshot variety of soy bean ^ 29 



Kampfer (1712), first description of soy bean 9 



Kansas Agricultural Experiment Station. See Experiments. 



Khasi Hills, Assam, som-ce of soy-bean varieties .- 10, 11, 34, 70 



Knoxville, Tenn., source of soy-bean varieties 72 



See also Experiments. 



Korea, source of soy-bean varieties 34, 35, 40, 43, 44, 45, 47, 54, 59 



Lea veil, S. J., discoverer of Trenton variety of eoy bean 24, 70 



Leaves. See Foliage. 



Leesburg, Ind., source of brown-seeded variety of soy bean 73 



Life period. See Maturity. 



Linnaeus (1747, 1753), naming and description of soy bean 9 



Maack. See Kegel and Maack. 



Madison, Wis., source of soy-bean variety 74 



Manchuria, source of soy-bean varieties 34, 51, 52, 56, 57 



Manipur, culture of soy bean ■. 34 



Martens, on classification of varieties of f oy bean 11 



Massachusetts Agricultural Experiment Station. See Experiments. 



Maturity of soy bean, period of different varieties 16-20, 24 



Maximowicz (1873), assignment of name to soy bean 9 



Milton, Mass. See Experiments. 



Minnesota Agricultural Experiment Station. See Experiments. 



Miquel (1855), assignment of name to bean from Java 9 



Miso, made from soy beans in Japan 58 



Moench (1794), rechristening of soy bean 9 



Mooers, C. A., correlation of life period of soy bean with amount of heat 17 



Muskegon, Mich. See Experiments. 



Mutation, origin of new varieties of soy bean. 23-24 



Naga Hills, culture of soy bean 10, 34 



Names ascribed to soy bean 9, 10, 11-12, 26, 28, 29 



Neilson, James, culture of soy bean 27, 32 



Nematodes, development of immune strains of soy bean 37 



New Brunswick, N. J., early growing of soy bean 27 



Nielsen, H. T., on source of Buckshot variety of soy bean 30 



North Carolina Agricultural Experiment Station. See Experiments. 



Norway, source of variety of soy bean 11 



Nuttall, Thomas, first mention of soy bean in American literature 26 



Odor of soy bean, fragrance suggestive of lilacs 14 



Office of Foreign Seed and Plant Introduction, soy beans imported 24, 28, 39-75 



Olds Seed Company, L. L., source of soy-bean seed 74 



Pea, Japanese, variant name for soy bean 28, 46 



Persistence of leaves of soy bean a desirable quality 36 



197 



