84 THE SOY BEAN ; HISTORY, VARIETIES, AND FIELD STUDIES. 



Page. 



Perry, O. H., introduction of soy-bean seeds from Japan 26-27, 29 



Phaseolus angularis, probably confused with soy bean 27 



Plates, description 78 



Pods of soy bean, classification based on character 12, 14, 36, 37, 78 



Pollination. See Hybridization. 



Prain, Doctor, on identity of Indian plant 10 



Pubescence of soy bean, distinguishing variations 13, 22, 23, 24, 25 



Regal and Maack, description of wild soy bean 9 



Rhode Island state experiment station, source of soy-bean seeds 28-31, 43, 44, 47 



Richmond, Va., source of soy-bean seed 48 



Roxburgh, on catalogue description of soy bean 11, 14 



Savi (1824), assignment of name to soy bean 9 



Seed scar. See Hilum. 



Seeds of soy bean, classifications based on variations. 11-12, 14-15, 22-24, 27, 32, 36, 78 



importations, independent, or prior to 1898 27-31 



sources 26-33, 39-74 



See also names of places and countries. 



Shattering of seed of soy bean an undesirable quality 36 



Siberia, source of soy-bean varieties 32, 34, 39, 50, 54, 55, 56 



Siebold (1843), assignment of name to plant from Japan 9 



Soja angustifolia, name applied to soy bean by Miquel 9 



compressa and elliptica, names applied to subspecies of soy bean 11 



hispida, name applied to soy bean by Moench 9, 11, 12 



japonica, name-applied to soy bean by Savi 9 



platycarpa, group name applied by Harz to soy bean 12 



sphaerica, name applied to subspecies of soy bean 11 



tumida, group name applied by Harz to soy bean 12 



Soy bean. See Bean, soy. 



sauce, prepared in oriental countries 26, 58, 72 



Sumatra, source of variety of soy bean 11 



Tennessee Agricultural Experiment Station. See Experiments. 



Thorburn & Co., J. M., introduction of soy-bean varieties 29, 31, 32, 41, 44, 45 



Tifu, made from soy beans in Japan 58 



Trans-Caucasia, source of soy-bean varieties 32 



Trenton, Ky., source of soy-bean variety 24, 70 



Tsu dza, name applied to plant in the Naga Hills 10 



Tunis, source of soy-bean varieties 32 



Varieties of soy bean, catalogue 39-74 



distinguishing characteristics. . 12-15, 23-25, 32-33, 36-38, 39-74 

 See also Bean, soy, varieties, for names of separate varieties. 

 Vienna, Austria. See Experiments. 



Vilmorin-Andrieux & Co., introduction of seeds of soy bean. . . 28, 32, 33, 46, 57, 58, 74 

 Virginia Agricultural Experiment Station. See Experiments. 



Voigt, on plant in Calcutta Botanical Garden 11. 14 



Watt, George, on identity and cultivation of soy bean 10, 34 



West Branch, Mich., source of soy-bean varieties. See Evans, E. E. 

 Wild soy bean. See Bean, soy, wild. 



Wilt of soy bean, resistance to disease to be developed 37 



Wisconsin, source of Wisconsin Black soy-bean seed 74 



Wood & Sons, T. W., introduction of seeds of soy bean 29, 48 



Zuccarini (1843), assignment of name to plant from Japan 9 



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