90 



The Bulletin. 



MISCELLANEOUS SAMPLES. 



Under this head is reported the results of a few samples, most of 

 which were sent to the Department for analysis. 



RESULTS OF MISCELLANEOUS 



O . 





Material and Brand 

 from Label. 



Manufacturer or Wholesaler. 



Retail Dealer or Party Who 

 Sent Sample for Analysis. 



7484 Honey ..!W. D. Null. 



8161 Sard nes. ..jRonnebergs Preserving Co., Sta- 



; vanger, Norway. 

 Sugar 1 



7561 



7711 do .'Federal Sugar Refining Co., New 



; York. N. Y. 

 7665 Whiskey, Rye I.. 



R. L. Wolff. Pinnacle* 



J. L. Pinkston, Wadesboro 



Mrs. Lonnie Bodie, High Point* . 



Tom Pemberton, Greensboro 



Dr. Paul Payne, Asheville*. 



7666 jWhiskey, Corn .j do 



! 1 



8226 Honey. Gold Leaf Huntington Maple Sugar and Pace & McQueen, Maxton* 



8224 

 8317 

 7485 

 8042 



Honey.. 



Lard, Shield. 



Huntington Maple Sugar and 



Syrup Co., E. Providence, R. I. 

 C. H. W. Weber, Cincinnati, Ohio . J. L. Pinkston, Wadesboro*. 



Armour & Co 



... F. J. Adams, Raeford*. 



Wine I ;J. M. Hall, Mayor, Roseboro*... 



i i 



Preserving Powder iWoodall & Sheppard, Charlotte, Woodall & Sheppard, Charlotte.. 



I N. C. I 



•Sent to the Department for analysis. 



MOLASSES AND SIRUPS. 



Molasses is the product after separating the sugar from massecuite, 

 rnelada, mush sugar or concrete. 



Molasses that is compounded or mixed with glucose, or any other 

 substance, to cheapen or lower its quality, must be labeled molasses 

 compound or imitation molasses, or it must name the ingredients in 

 the compound. 



As Cuba, Porto Rico, Mayaguez, Antigua, Barbadoes, St. Kitts, 

 etc., are names of either West India Islands or towns and cities on 



