crops 



INDEX TO BULLETINS 1 TO 100. 43 



Hullotln. I'i.go. 



Alifu', kfv for identifii-ation Con Jiifrata- 7(5 ::.")- ?.6 



Schi/o|)hvoe5e 7fi 37 



killed, cause of bad odor and taste of water 7fi 13 



methods of destrovinir or jireventiiif^ frrowth, hiillrtin . iU i -44 



70 1-55 



Alg-eria. af^riciiltural explorations, Inillctiii ^" . ^~?? 



• agriculture of the natives "^'> .">2-5") 



Arabs SO 52 



Kab.vles HO •V2-.-.4 



Saharans SO 54-55 



al f a 80 95-98 



alfalfa 80 79-83 



alkali conditions 53 72-99 



l)arley 80 75-76 



beans, horse 80 83 



berseem 80 83 



camels 80 89 



carob, or St. John's bread 80 84 85 



cattle 80 ^ 88 



cereals 80 73-77 



citrus fruits 80 68-69 



clearing? and Icvcliny' the land- 80 48 



climate '. 80 lS-29 



coast region, crops 80 50-59 



htiniidit.v 80 22 



irrigation 80 31-36 



])recipitation 80 22-24 



soils 80 39-40 



saline 80 43-45 



tenipcnitiin- 80 19-22 



topograp-hv 80 14-15 



wind ". 80 24-25 



cork 80 94-95 



corn. Indian 80 77 



crop rotation:; 80 40-47 



80 55-87 



dates 80 69-70 



desert region, crops 80 59-60 



humidity so 27-28 



irrigation 80 36-38 



precipitation 80 28-29 



soils 80 41-42 



saline 80 45-46 



topography 80 16-18 



donkeys ' 80 S9 



economic conditions 80 49-55 



fenugreek SO 83 



fertilizers - SO 47-48 



fiber plants - so 86 



figs - -.- 80 67-68 



forag? crops SO 77-85 



forest products 80 93 



forestry - - ■-- 80 90-98 



feneral condition:; 80 90-93 



fruits ;. SO 60-71 



fuel SO 93 



goats -- 80 90 



grapes 80 60-64 



high plateau or steppe region, climate 80 25 



crops 80 59 



irrigation SO 36 



soils .-- 80 41 



topography - 80 15-16 



historical and political conditions 80 49-50 



horses - 80 88-89 



101 



